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Oil Boiling Point

Oil boiling point is one of the essential points you need to know before buying your cooking oil. Higher is the boiling point, safer is the oil.<br>Read more : https://milkio.co.nz/oil-boiling-point/

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Oil Boiling Point

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  1. The Science Behind Oil Boiling Points

  2. Milkio ghee has a higher smoke point than regular cooking oils, reducing the risk of harmful chemical compounds forming during high-temperature cooking

  3. It contains no trans fats or hydrogenated oils, promoting heart health and reducing the risk of cardiovascular diseases

  4. Milkio ghee has a longer shelf life due to its low moisture content, reducing the likelihood of rancidity and food spoilage

  5. It is lactose-free, making it suitable for individuals with lactose intolerance or dairy allergies

  6. The unique production process of Milkio ghee retains essential nutrients and vitamins, enhancing its nutritional value for a healthier cooking option

  7. Thanks for watching !!

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