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How to Make Atta Biscuits at Home ppt

Here is how you can make atta biscuits at home with ease. The health benefits associated with eating atta biscuits make it a right choice to eat while you sip your coffee or tea. <br>

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How to Make Atta Biscuits at Home ppt

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  1. How to Make Atta Biscuits at Home? Making atta biscuits at home is an easy and hearty option when it comes to adding some crunch to your tea time meals. It is a much healthier alternative as compared to market-made biscuits as it offers all the nutritious benefits of whole wheat flour. With most people switching to healthy eating habits, it's time for you to switch to a safer option.  Making these crunchy atta biscuits is extremely simple. Not only is it tasty and healthy, but it can be made with ingredients already available in your kitchen. An added benefit to choosing to make atta biscuits at home is that you do not have to use added preservatives and artificial coloring as is present in store bought products. You can simply invest a  little time in making these at home and store them in an airtight container for later.

  2. Table of content:  • Ingredients Needed for Atta Biscuits. • Recipe for Atta Biscuits. • Extra Tips for the Perfect Atta Biscuits. • Benefits of Homemade Atta Biscuits.

  3. Ingredients Needed for Atta Biscuits: Atta cookies are very simple and easy to make at home. All you need are some basic ingredients and you are ready to go. You can munch on these delicious homemade cookies while sipping your morning/evening tea.  • 1 cup Atta or Whole Wheat Flour • 1 cup Powdered Sugar or Jaggery • 4 tsp Milk • A pinch of Salt • ½ cup Ghee • 1 tsp Baking soda • 1 tsp Cardamom powder • A pinch of Nutmeg powder

  4. Recipe for Atta Biscuits: You can use this recipe to make delicious atta biscuits at home. They will be extremely delicious and nutritious as they will be prepared from all-natural ingredients.    • To prepare Atta biscuits, whisk together 1 cup of whole wheat flour or Atta, 1 tsp cardamom powder, and a pinch of nutmeg powder in a bowl. • Add a pinch of salt and set it aside.  • In another bowl, combine ½ cup melted ghee and 1 cup powdered sugar. Then, add 4 tsp milk and 1 tsp baking powder.  • Combine both the mixtures together.  • Use your hands to mix the mixture well to make a soft dough.  • Wrap the dough in paper and refrigerate it for 30 minutes.  • Now, take a small portion of the dough and flatten it out.  • Now cut and arrange them on a baking tray.  • Bake in a preheated oven at 170°c for ten to twelve minutes.  • After being properly baked, remove them from the oven and let them cool on a cooling rack.  • Following which keep it in an airtight container to avoid contact with moisture.

  5. Extra Tips for the Perfect Atta Biscuits: These basic tips will help you make perfect atta biscuits at home without having to face any problems.  • Line a baking tray with a baking sheet to avoid sticking the biscuits on the tray.  • If the dough doesn't get smooth enough, add more milk to the mixture.  • Use a cookie cutter to cut the biscuits in any shape you want.  • Always use melted butter for this recipe.  • Always keep atta biscuits in an airtight container to store for future use.  • You can use brown sugar or jaggery as a healthy alternative to white sugar.

  6. Benefits of Homemade Atta Biscuits: Intake of store-made biscuits can at times cause obesity and inflammation which can be dangerous to someone's health while eating biscuits made of atta provides various health benefits. • Atta biscuits are high in nutrients and fiber. • Eating atta biscuits reduces the risk of heart diseases.  • Atta biscuits support healthy digestion and help avoid obesity.  • Atta biscuits are diabetic friendly as they can be made with jaggery too. • It reduces the chances of chronic inflammation.  • It is also good for bones as atta biscuits are rich in phosphorus and calcium.  • It helps prevent anemia as it is made of whole wheat flour which is a rich source of iron.  • It is good for the skin because of the presence of zinc in its main ingredient, Atta. 

  7. Conclusion Homemade atta biscuits are the perfect partner for your tea breaks as they are healthy and tasty at the same time. You can make it at home easily without having to put in any extra effort. Just some home ingredients and you are good to go.  If you wish to have all the benefits of atta biscuits, make the right choice of choosing Vikram Mills Roller Flour’s fresh Chakki Atta to make fresh Atta Biscuits at home. Visit us at https://vikrammills.com/ and order the best Atta for your family.

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