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Government of India Ministry of Human Resource Development

Mid Day Meal Scheme. Presentation for Education Secretaries. Government of India Ministry of Human Resource Development Department of School Education & Literacy. MDMS – critical role. Flagship programme of the GOI, covering 10.68 crore children in 12.12 lakh schools;

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Government of India Ministry of Human Resource Development

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  1. Mid Day Meal Scheme Presentation for Education Secretaries Government of India Ministry of Human Resource Development Department of School Education & Literacy

  2. MDMS – critical role Flagship programme of the GOI, covering 10.68 crore children in 12.12 lakh schools; • Facilitating achievement of the National Vision, to fully harness the nation’s human potential by provision of quality school education to all. • Reinforcing the national and integrative character of education; building a society committed to Constitutional values. • Ensuring inclusiveness by enhancing access to Girls / SCs /STs / Minorities / Physically Handicapped and other Vulnerable Sections of society.

  3. Nutritional status of children and adults NFHS 3 The rationale for MDMS Promoting school participation Preventing classroom hunger Facilitating healthy growth of children Intrinsic educational value Fostering social and gender equality Psychological benefits

  4. Coverage : Enrollment Vs. Average children Upto 2nd Quarter of 2012-13 Upto 4th Quarter of 2012-13

  5. Gender Wise Data on BMI for Age Z scoresDelhi Review Mission

  6. Nutritional status of PRY and UPY children gender wise Review Mission Gujarat

  7. Himachal Pradesh Review Mission report

  8. Few Snaps from Field Visit Poor Quality of Food Grain observed @ school level Ministry of HRD, Govt. of India

  9. Few Snaps from Field Visit Poor Quality of Tur Dal observed @ school level Ministry of HRD, Govt. of India

  10. Few Snaps from Field Visit Very Poor Management of Food Grain @ School – Hadgaon ZP High School Ministry of HRD, Govt. of India

  11. Few Snaps from Field Visit Poor Storage of Food Grain Ministry of HRD, Govt. of India

  12. Few Snaps from Field Visit Lack of Sufficient Quantity of Vegetables & Pulses Ministry of HRD, Govt. of India

  13. Few Snaps from Field Visit Absence of eating plates in schools : Chi . Vinayak in Pruyadarshini Vidya Sankul Ministry of HRD, Govt. of India

  14. Few Snaps from Field Visit Poor condition of Kitchen Sheds in schools : Chi . Vinayak in Pruyadarshini Vidya Sankul Ministry of HRD, Govt. of India

  15. Field Visit: Jammu(Ramban & Kishtawar) • Delay in release of funds : 4-6 months in Ramban & upto 12 months in Kishtawar. • Delay in payment of honorarium to Cook-cum-helpers: upto 12 months in Kishtawar. • Disruption for about 1-2 months due to irregular supply of food grains. • Inadequate PDS rate: precious time of teachers wasted in getting foodgrains to school. • No School Health Programme. • Inspection reports not available; separate inspection register not maintained.

  16. Field Visit to Nagaon & Morigaon Districts of Assam • Disruption of Mid Day Meal of upto 71 days in a number of schools due to non-release of cooking cost as well as non availability of foodgrains. • Monitoring mechanism very weak; no report to the State Government for disruption. Poor maintenance of records at school level. • The food provided at primary norms at Nagaon, the claim made for upper primary norms in the last two years. • Delay of 4 to 6 months in payment of honorarium to the cook-cum-helpers. • School health programme non-functional.

  17. Best Practices Mothers are engaged as Bhojan Mata and Sahayika in primary schools – Uttarakhand. School children’s mothers association called Saraswati Vahini are involved actively in cooking and effective delivery of MDM - Jharkhand. Kitchen Garden in the school premises – Andhra Pradesh, Karnataka, Punjab, West Bengal and NER States. Construction of dining halls in schools – Tripura. Public participation through ‘Tithi Bhojan’ – Gujarat. Green Channel Scheme for release of funds – Andhra Pradesh. All schools have gas based cooking –Karnataka.

  18. Way Forward New components • Extension of Mid Day Meal Scheme to private unaided schools located in the SC, ST and Minority concentrated districts. • Coverage of 25% children in private schools. • Coverage of children of pre-primary schools located in the premises of elementary schools. • Provision of solar cooking and other alternative methods Revision of norms • Cooking cost based on Mid Day Meal Price Index. • Honorarium to cook-cum-helper • Transportation assistance at par with PDS rate • Rate of MME • Enhancement of norms for kitchen devices God’s own work – we all are privileged to carry out

  19. Enhancing responsiveness • SMCs • Grievance redressal mechanisms • Social audit • Elaborate monitoring mechanisms at all levels - District level review committee under the local MP • Review missions - with the active involvement of the Departments of Home Science • 41 Independent monitoring institutes • Special audit for discrimination • MDMS portal IVRS • Surprise inspections • Capacity building of cooks-cum-helpers • Awareness Campaigns for citizens through IVRS; media campaign

  20. Thank You 20

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