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Welcome to the World of ORDERMAN!

Welcome to the World of ORDERMAN!. Key features of ORDERMAN system. Hardware Outstanding ergonomic design Rugged and water resistant Reliability Battery life for a long working day Best possible radio performance Minimum installation costs Easy to install Easy to maintain

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Welcome to the World of ORDERMAN!

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  1. Welcome to the World of ORDERMAN!

  2. Key features of ORDERMAN system • Hardware • Outstanding ergonomic design • Rugged and water resistant • Reliability • Battery life for a long working day • Best possible radio performance • Minimum installation costs • Easy to install • Easy to maintain • No handhelds upgrading required • Experience and know how from the experts • More than 12 years • More than 15.000 sites world wide

  3. Why buy an ORDERMAN system? The ORDERMAN system creates benefits for everyone: • Guest • Service staff / Waiter • Restaurant owner

  4. The benefits for the guest • Faster Service • served faster with less hectic. • “Star” Waiters can take care of the guests • Order is in real time in kitchen or bar. • Correct billing • Transparency for the guest. • Eliminates calculation errors. • Better product and service quality • more time to prepare the goods. • No order gets lost.

  5. Restaurant visit during a lunch break • The secret of self determined time and the problem with the over-directed time. Not self det. time Self determined time Not self det. time Eating, drinking and enjoying life Waiting for ordering Waiting for the bill Reduce time Reduce time Eating, drinking and enjoying life Self determined time stays the same and the customer satisfaction increased!

  6. The benefits for the service staff • Less running • There is no need to get the order personally to the kitchen or bar. The waiter can stay with the guests. • Higher Tips • More attention to the guest means more turnover and more turnover means more tip. • Correct billing • Eliminates calculation errors. • Higher quality of work • a focus on Sales increases the quality of work. • Longer lead time for production • between 6-10 minutes more time for preparing the goods. • Less hectic - higher quality

  7. The benefits for the Restaurant owner • More sales and profits • Due to faster service table turns can be increased. • 10% more revenue during peak hours means 30 % more profit. • Increased ticket price because of less waiting more ordering. • Guests become frequent customers individual service.

  8. Return on Investment An extra 3 cups of coffee paid for per day will more than cover the cost of the Lease Contract. That’s without the impact of Improved Service, Faster customer Turn Around, Higher Tips etc.

  9. Bar staff Bar Bar Bar Waiter Waiter Runner „Star“ Waiter Bar staff Guest Guest Guest Organisation structures in hospitality ORDERMAN provides the flexibility to switch between different organisation structures.

  10. The benefits for the Restaurant owner • Flexibility and cost optimisation • Flexibility with different organisation structures. Bar – waiter – food runner • Service staff can be used depending on their skills. • Rush hours can be handled easily by changing the organisation structure

  11. The benefits for the Restaurant owner • Control • Reduce fraud by service personal • Reduce loss by missed or illegible scribble orders • Reduce cancellations by over 90% due to wrong orders • Security • RF solution is hacker safe, because NOT based on TCP/IP WLAN • Less stolen handheld devices because they are only designed for a specific purpose.

  12. The benefits for the Restaurant owner • Reliability and Future proof • more than 15.000 installations worldwide. • Highest possible operation reliability • add devices and extend the range to the garden or… • Long product life cycle increase value of the investment

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