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Update on the Cadre Harmonise (CH)

Update on the Cadre Harmonise (CH). Presentation at the FSTG meeting, 23 February 2016. Introduction. Food security  - availability, access, utilisation and stability of sufficient, safe and nutritious food that meets the dietary needs of people for an active and healthy life at all times.

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Update on the Cadre Harmonise (CH)

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  1. Update on the Cadre Harmonise (CH) Presentation at the FSTG meeting, 23 February 2016

  2. Introduction • Food security - availability, access, utilisation and stability of sufficient, safe and nutritious food that meets the dietary needs of people for an active and healthy life at all times. • Food insecurity - lack of such availability, access, utilisation and stability • Cadre Harmonise (CH) - harmonised framework for food and nutrition insecurity analysis

  3. The CH Process – 5 Steps • Inventory of evidence 2. Analysis of key evidence 3. Synthesis and classification into phases usingresults indicatorsand contributing factors: the five phases – minimal, under pressure or stressed, crisis, emergency, famine • Estimates of current and projected populations in the five phases • Communication of the findings/report for action

  4. Data Required for the CH analysis – Outcome/result indicators • Food Consumption – HDDS, FCS, HHS, CSI, SD, LPD, Caloric Proxies, etc • Livelihood Change – livelihood strategies, assets, etc • Nutritional status – GAM, BMI, MUAC, etc • Mortality – CDR, U5DR,

  5. Data Required for the CH analysis – Contributing Factor indicators • Hazards and vulnerability – data on market prices, flood or drought records, civil strife, population displacement, diseases, etc • Food availability – food production data • Food Access – functional markets, etc • Food utilization – food preferences, feeding practices, access to safe clean water, etc • Food Stability – stability of stock and supplies, etc

  6. Stakeholder roles: Food Sector/FSTG, Analysis Cells at State and federal levels • Provide any or all of the required data • Participate in the food insecurity analysis, using the evidence and contributions of experts/actors from different disciplines and sources • Different actors to adhere to the process and agree on the consensual conclusions.

  7. The Cadre Harmonise in Nigeria • The Cadre Harmonise (CH) project in Nigeria is being piloted in eight (8) States - Kano, Katsina, Zamfara, Sokoto, Adamawa, Borno, Yobe and Jigawa by the FAO and partners • The maiden Cadre Harmonise analysis in the country was conducted in October-November 2015 and the result is highlighted in Chart 1

  8. Highlights of the Cadre Harmonise analysis in Oct-Nov 2015 • Food consumption level across the eight states was within acceptable threshold except in Borno and Yobe states where larger food consumption gaps were recorded • Borno and Yobe states were classified into the crisis phase; Adamawa, Jigawa and southern Sokoto state were under stress, while the rest of Sokoto, Zamfara, Katsina and Kano states were under minimal insecurity situation

  9. Chart 1: Food insecurity situation (Oct – Dec 2015)

  10. Schedule for the next CH analysis in Nigeria • State basis analysis at Kano, 25/2/2016 to 1/3/2016. The 8 states will assemble at Kano for the exercise • National report consolidation at Abuja on 3/3/2016 to 4/3/2016 • All partners are invited to participate to contribute their data and expertise. Partners are to cater for the travel and accommodation logistics of their participants

  11. Thank you

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