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Guy Allan Davis an Experienced Bread Baker

Guy Allan Davis is an experienced bread baker, pastry chef, chocolatier, cake decorator, and wedding cake designer. He is hardworking and detail-oriented, and he focuses on providing satisfactory services to his customers.

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Guy Allan Davis an Experienced Bread Baker

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  1. Guy Allan Davis An Experienced Bread Baker Guy Allan Davis is an experienced bread baker, pastry chef, chocolatier, cake decorator, and wedding cake designer. He is hardworking and detail-oriented, and he focuses on providing satisfactory services to his customers. He is very good at what he does, and he is highly skilled at making gluten free baked goods and desserts that have the same taste as conventional desserts.

  2. Guy Allan Davis A Graduate of Southern Alberta Institute of Technology Guy Allan Davis graduated from Southern Alberta Institute of Technology (SAIT Polytechnic) in 1990, where he was certified as a Journeyman Baker, specializing on rye, grain bread, and laminated dough. He then proceeded to Jon Jacob School of Technology, Germany, and graduated in 1994. Furthermore, in 2007, he was awarded a Diploma in Culinary Excellence by World Master Chefs Society.

  3. Guy Allan Davis A Specialist in Creating Unique Dessert Themes Guy Allan Davis is a dedicated, goal-oriented, and versatile master chef who was born and brought up in Calgary, Alberta, Canada. He is highly skilled and he has enormous experience, having worked in the food industry for more than a decade. He is a specialist in creating unique dessert themes using local ingredients. Additionally, he is fun to be with, and he is a lover of sports.

  4. Guy Allan Davis A Decorated Pastry Chef Guy Allan Davis is a decorated pastry chef and consultant who grew up in Calgary, in southern Alberta, Canada. He is an alum of Jon Jacob School of Technology, Germany. He became certified as a master chef in 2007 by World Master Chefs Society. Furthermore, he is a specialist in patisserie designation, and in producing and baking old world artisan breads with levains grand rye sours.

  5. THANK YOU... To Learn more Visit:- https://www.facebook.com/guyallandavis1 https://twitter.com/guyallandavis https://vimeo.com/guyallandavis https://www.crunchbase.com/person/guy-allan-davis

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