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The course is divided into three sections, where the first section focuses on the requirements to become a chef. This part of the course will teach you how to cater to unique tastes, qualities required, equipments needed, schools and other things that are needed in order to become the perfect chef. Next you focus on kitchen management as you focus on learning about inventory, need vs. want, cooking for different occasions and more including Italian and French cooking. The final portion of the course will teach you about managing a restaurant using many different ways including identifying target market, competition, equipment and supplies. See more.....https://bit.ly/2NllCoh
 
                
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9/4/2018 Diploma in Professional Chef - John Academy LOGIN LOGIN HOME / COURSE / PERSONAL DEVELOPMENT / DIPLOMA IN PROFESSIONAL CHEF Diploma in Professional Chef Diploma in Professional Chef DIPLOMA IN PROFESSIONAL CHEF   ( 7 REVIEWS ) ( 7 REVIEWS ) 572 STUDENTS Description: The key behind success is grit, no matter what happens one must never give up on something. If you … TAKE THIS COURSE TAKE THIS COURSE £ £279.00 279.00 £ £17.00 17.00                  1 YEAR https://www.johnacademy.co.uk/course/diploma-in-professional-chef/ 1/16
9/4/2018 Diploma in Professional Chef - John Academy  LEVEL 3 - DIPLOMA LEVEL 3 - DIPLOMA  COURSE BADGE COURSE BADGE  COURSE CERTIFICATE COURSE CERTIFICATE 93 93 NUMBER OF UNITS NUMBER OF UNITS 2 2 NUMBER OF QUIZZES NUMBER OF QUIZZES  2 DAYS, 16 HOURS 2 DAYS, 16 HOURS     HOME HOME CURRICULUM CURRICULUM REVIEWS REVIEWS Description: Description: The key behind success is grit, no matter what happens one must never give up on something. If you want to be a professional chef you will de?nitely need grit, as the pressures of a professional kitchen can be extremely intimidating and overwhelming. But don’t worry; you can use this Diploma in Professional Chef course in order to help you in this endeavour. The course is divided into three sections, where the ?rst section focuses on the requirements to become a chef. This part of the course will teach you how to cater to unique tastes, qualities required, equipments needed, schools and other things that are needed in order to become the perfect chef. Next you focus on kitchen management as you focus on learning about inventory, need vs. want, cooking for di?erent occasions and more including Italian and French cooking. The ?nal portion of the course will teach you about managing a restaurant using many di?erent ways including identifying target market, competition, equipment and supplies. Getting this course will also help the inner chef within you as there are also plenty of recipes attached in order to stir your taste buds. Who is the course for? Who is the course for? Any professional chef who wants to upgrade their cooking and management skills. People who have an interest in cooking and dreams to become a professional chef. Entry Requirement: Entry Requirement: https://www.johnacademy.co.uk/course/diploma-in-professional-chef/ 2/16
9/4/2018 Diploma in Professional Chef - John Academy This course is available to all learners, of all academic backgrounds. Learners should be aged 16 or over to undertake the quali?cation. Good understanding of English language, numeracy and ICT are required to attend this course. Assessment: Assessment: At the end of the course, you will be required to sit an online multiple-choice test. Your test will be assessed automatically and immediately so that you will instantly know whether you have been successful. Before sitting for your ?nal exam, you will have the opportunity to test your pro?ciency with a mock exam. Certi?cation: Certi?cation: After you have successfully passed the test, you will be able to obtain an Accredited Certi?cate of Achievement. You can however also obtain a Course Completion Certi?cate following the course completion without sitting for the test. Certi?cates can be obtained either in hard copy at the cost of £39 or in PDF format at the cost of £24. PDF certi?cate’s turnaround time is 24 hours, and for the hardcopy certi?cate, it is 3-9 working days. Why choose us? Why choose us? A?ordable, engaging & high-quality e-learning study materials; Tutorial videos/materials from the industry leading experts; Study in a user-friendly, advanced online learning platform; E?cient exam systems for the assessment and instant result; The UK & internationally recognized accredited quali?cation; Access to course content on mobile, tablet or desktop from anywhere anytime; The bene?t of applying for NUS Extra Discount Card; 24/7 student support via email. Career Path: Career Path: The Diploma in Professional Chef is a useful quali?cation to possess, and would be bene?cial for the following careers: Accommodation O?cer Businessmen Concierge Customer Service Manager Food and Restaurant Manager Hotel Manager Receptionist. https://www.johnacademy.co.uk/course/diploma-in-professional-chef/ 3/16
9/4/2018 Diploma in Professional Chef - John Academy COURSE CURRICULUM COURSE CURRICULUM Becoming a Chef Becoming a Chef  Can TV Chefs Teach You To Cook?  00:30:00 00:30:00  Improving Cooking And Food Preparation Skills  00:15:00 00:15:00  Catering To Unique Tastes  00:30:00 00:30:00  Qualities Of A Successful Chef  00:30:00 00:30:00  Achieve Perfection As A Saucier  00:30:00 00:30:00  Becoming The Perfect Chef  01:00:00 01:00:00  Equipment For Perfect Chefs  00:30:00 00:30:00  How To Become The Perfect Chef: Attending School  00:30:00 00:30:00  The Keys To Getting and Using Feedback  00:30:00 00:30:00  What Can You Do With A Culinary Degree  01:00:00 01:00:00  Knife Skills For The Perfect Chef  00:30:00 00:30:00  Making Meals Easy to Eat Healthy  00:30:00 00:30:00  Plating for the At Home Chef  00:30:00 00:30:00  Perfect Chefs Choose A Speciality  00:30:00 00:30:00  Finding Local Cooking Classes  00:30:00 00:30:00  How Can You Become a Professional Chef  00:30:00 00:30:00 https://www.johnacademy.co.uk/course/diploma-in-professional-chef/ 4/16
9/4/2018 Diploma in Professional Chef - John Academy  The Physical Qualities of the Perfect Chef  00:15:00 00:15:00  The Importance of Testing Recipes  00:15:00 00:15:00  The Chefs Important Baking Tools  01:00:00 01:00:00  The Learning Curve To Becoming The Perfect Chef  00:15:00 00:15:00  The Job of a Professional Chef  00:30:00 00:30:00  The Mix of Sweet, Spicy and Savory  00:30:00 00:30:00  The Perfect At Home Chef  00:30:00 00:30:00  The Perfect Chef Opens A Restaurant  00:15:00 00:15:00  The Physical Demand of Being a Chef  00:15:00 00:15:00 Kitchen Management Kitchen Management  Buying Kitchen Equipment: Tips And Tricks To Save Money  01:00:00 01:00:00  The Well Equipped Kitchen  00:15:00 00:15:00  Take Inventory  01:00:00 01:00:00  Be Wary Of The Latest Trends  01:00:00 01:00:00  Inexpensive Vs. Cheap  00:15:00 00:15:00  Needing Vs. Wanting  01:00:00 01:00:00  Comparison Shopping  01:00:00 01:00:00  How To Find The Best Deals  01:00:00 01:00:00 https://www.johnacademy.co.uk/course/diploma-in-professional-chef/ 5/16
9/4/2018 Diploma in Professional Chef - John Academy  Secrets Of Outdoor Cooking Recipes  01:00:00 01:00:00  Once A Month Cooking Recipes  00:15:00 00:15:00  Mother’s Day Cooking Made Easy  01:00:00 01:00:00  Mardi Gras Cooking Cajun Style  00:30:00 00:30:00  Learn To Cook Italian Food On Vacation  01:00:00 01:00:00  Cooking With A Dutch Oven  01:00:00 01:00:00  Recipes Of Italian Vegetarian Cooking  01:00:00 01:00:00  Home Cooking Network: An Array Of Recipes  00:30:00 00:30:00  America’s Home Cooking: The Television Program  01:00:00 01:00:00  A Wonderful Experience With Outdoor Cooking Burners  00:30:00 00:30:00  Cooking For Sunday Dinner  01:00:00 01:00:00  Healthy Cooking Oils  01:00:00 01:00:00  Cooking Cajun Food  01:00:00 01:00:00  Paula’s Home Cooking Recipes  00:30:00 00:30:00  The Importance Of Eating A Healthful Vegetarian Diet  01:00:00 01:00:00  Italian Food On A Date  00:30:00 00:30:00  The History Of Pasta In Italian Food  01:00:00 01:00:00  Review Of Di?erent Vegetarian Cooking Shows  00:30:00 00:30:00 https://www.johnacademy.co.uk/course/diploma-in-professional-chef/ 6/16
9/4/2018 Diploma in Professional Chef - John Academy  Italian Cooking Brochutto  01:00:00 01:00:00  Cooking Christmas Cookies  01:00:00 01:00:00  Back To Beginning For President’s Day Cooking  00:30:00 00:30:00  Microwave Bacon Cooking Equipment  00:30:00 00:30:00  Cheap Italian Food In Milan  01:00:00 01:00:00  Chinese Cooking Wok  01:00:00 01:00:00  7 Useful Cooking Tips And Hints  01:00:00 01:00:00  Down Home Cooking  00:30:00 00:30:00  Italian Cooking School  00:30:00 00:30:00  Cooking Games  00:30:00 00:30:00  Italian Cooking Recipes  00:30:00 00:30:00  French Cooking Holidays  00:30:00 00:30:00 Managing Restaurant Managing Restaurant  Food Business Basics  01:00:00 01:00:00  Put Together Your Business Concept  00:30:00 00:30:00  Identify your Target Market  00:30:00 00:30:00  Identify Your Competition  00:30:00 00:30:00  Write A Mission Statement  00:30:00 00:30:00 https://www.johnacademy.co.uk/course/diploma-in-professional-chef/ 7/16
9/4/2018 Diploma in Professional Chef - John Academy  Downline Basics  00:30:00 00:30:00  Equipment And Supplies  00:30:00 00:30:00  Marketing And Quality Control  00:30:00 00:30:00  Wrapping Up  00:15:00 00:15:00 Recipes Recipes  Recipe – I  01:00:00 01:00:00  Recipe – II  01:00:00 01:00:00  Recipe – III  01:00:00 01:00:00  Recipe – IV  01:00:00 01:00:00  Recipe – V  01:00:00 01:00:00  Recipe – VI  01:00:00 01:00:00  Recipe – VII  01:00:00 01:00:00  Recipe – VIII  01:00:00 01:00:00  Recipe – IX  01:00:00 01:00:00  Recipe – X  01:00:00 01:00:00  Recipe – XI  00:30:00 00:30:00  Recipe – XII  00:30:00 00:30:00  Recipe – XIII  00:15:00 00:15:00 https://www.johnacademy.co.uk/course/diploma-in-professional-chef/ 8/16
9/4/2018 Diploma in Professional Chef - John Academy  Recipe – XIV  00:30:00 00:30:00  Recipe – XV  00:30:00 00:30:00  Recipe – XVI  01:00:00 01:00:00  Recipe –XVII  01:00:00 01:00:00  Recipe –XVIII  01:00:00 01:00:00  Recipe –XIX  01:00:00 01:00:00  Recipe –XX  01:00:00 01:00:00 Recommended Reading Recommended Reading  Recommended Reading: Diploma in Professional Chef  00:00:00 00:00:00 Mock Exam Mock Exam - Mock Exam- Diploma in Professional Chef  00:30:00 00:30:00 Final Exam Final Exam - Final Exam- Diploma in Professional Chef  00:30:00 00:30:00 COURSE REVIEWS COURSE REVIEWS 4.6 4.6 https://www.johnacademy.co.uk/course/diploma-in-professional-chef/ 9/16
9/4/2018 Diploma in Professional Chef - John Academy   7 ratings 0 0 5 STARS 5 STARS 0 0 4 STARS 4 STARS 0 0 3 STARS 3 STARS 0 0 2 STARS 2 STARS 0 0 1 STARS 1 STARS NO REVIEWS FOUND FOR THIS COURSE. NO REVIEWS FOUND FOR THIS COURSE. RELATED COURSES RELATED COURSES https://www.johnacademy.co.uk/course/diploma-in-professional-chef/ 10/16
9/4/2018 Diploma in Professional Chef - John Academy Safeguarding Vulnerable Adults Level 3 £ £249.00 249.00 £ £14.00 14.00 563   Introduction to Astronomy £ £199.00 199.00 £ £10.00 10.00 509   https://www.johnacademy.co.uk/course/diploma-in-professional-chef/ 11/16
9/4/2018 Diploma in Professional Chef - John Academy Screenwriting and Playwriting Course £ £199.00 199.00 £ £10.00 10.00 589   https://www.johnacademy.co.uk/course/diploma-in-professional-chef/ 12/16
9/4/2018 Diploma in Professional Chef - John Academy Medical Coding Certi?cation £ £199.00 199.00 £ £10.00 10.00 489   Public Speaking and Presentation Skills Training £ £199.00 199.00 £ £10.00 10.00 537   https://www.johnacademy.co.uk/course/diploma-in-professional-chef/ 13/16
9/4/2018 Diploma in Professional Chef - John Academy Learn How to Be Happy £ £199.00 199.00 £ £10.00 10.00 428   572 STUDENTS ENROLLED 572 STUDENTS ENROLLED HAVE YOU ANY INQUIRY? HAVE YOU ANY INQUIRY? https://www.johnacademy.co.uk/course/diploma-in-professional-chef/ 14/16
9/4/2018 Diploma in Professional Chef - John Academy Full Name Full Name * * Your Email Your Email * * Telephone Telephone Message Message * * By submitting your information, you agree to the terms and conditions stated in our Privacy Policy Privacy Policy Submit Submit ABOUT ABOUT We are a company who is best known for o?ering awarding body accredited courses for anyone who wishes to take their professional life to the next level.  11 Floor, 15 St Botolph Street, London EC3A 7BB  020 3744 3990  info@johnacademy.co.uk CERTIFICATE CODE CERTIFICATE CODE Enter Certi?cate Code https://www.johnacademy.co.uk/course/diploma-in-professional-chef/ 15/16
9/4/2018 Diploma in Professional Chef - John Academy VALIDATE VALIDATE IMPORTANT LINKS IMPORTANT LINKS About Us FREE CV REVIEW For Business Redeem Voucher Terms & Conditions Privacy Policy Cookie Policy FAQ Contact FREE CV REVIEW FREE CV REVIEW © JOHN ACADEMY.     https://www.johnacademy.co.uk/course/diploma-in-professional-chef/ 16/16