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Implementing Food Safety and Traceability System for SMEs in Thailand

Implementing Food Safety and Traceability System for SMEs in Thailand. Kantarot Thienwiboon. 1. Outline. Background. Purpose. 2. Goal. 3. Actions and Milestones. 4. Criteria of Success. 5. Implementing Food Safety and Traceability System for SMEs in Thailand. Background

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Implementing Food Safety and Traceability System for SMEs in Thailand

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  1. Implementing Food Safety and Traceability System for SMEs in Thailand Kantarot Thienwiboon

  2. 1 Outline Background Purpose 2 Goal 3 Actions and Milestones 4 Criteria of Success 5

  3. Implementing Food Safety and Traceability System for SMEs in Thailand Background • Thailand is renowned for agricultural and food export. • There are approximately 9,000 food factories and 40,000 rice mills. • 85% of food factories in Thailand are small- scale operators. • They produce food for domestic consumption, export markets, and supply food ingredients, raw materials and packaging materials to the food chain.

  4. Implementing Food Safety and Traceability System for SMEs in Thailand Background • Legislative /customer requirements with regard to • product safety. • The majority of the food processing plants, • which are small manufacturers, have not implemented • PRP,HACCP systems. • At present, they are alert to implement and acquire • certification of GMP/HACCP system. • Lack of knowledge for implementing Food safety • and Traceability system.

  5. Implementing Food Safety and Traceability System for SMEs in Thailand Purpose To ensure safe food distributed in food chain and comply with relevant legislation & customer requirements To be more competitive in world marketsand expanding the markets

  6. Implementing Food Safety and Traceability System for SMEs in Thailand Goal Fully developed Food safety and Traceability system through the whole food chain in Thailand

  7. Implementing Food Safety and Traceability System for SMEs in Thailand Actions Training PRP, HACCP Establish & Implement PRP, HACCP, Traceability system Certified PRP, HACCP & Maintain system Pre-audit / Audit Follow-up corrective actions

  8. Implementing Food Safety and Traceability System for SMEs in Thailand Actions and Milestones • add Text • add Text • add Text • add Text • add Text • add Text • add Text • add Text • add Text

  9. Implementing Food Safety and Traceability System for SMEs in Thailand Criteria of success Reduce recall / complaints about Food Safety • To be able to trace back and take prompt • action to remove products from sale • (through a failure in food safety incident) Expanding access to markets in domestic and export

  10. Thank You !

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