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Empire Food to Post-Colonial City: Circulating Foodscapes in London, Toronto, and Singapore

Empire Food to Post-Colonial City: Circulating Foodscapes in London, Toronto, and Singapore.

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Empire Food to Post-Colonial City: Circulating Foodscapes in London, Toronto, and Singapore

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  1. Empire Food to Post-Colonial City: Circulating Foodscapes in London, Toronto, and Singapore An historical analysis of some issues around food, urban, and circulatory history in the modern British Empire, and an exploratory discussion of post-colonial foodscapes in the context of mobile Asian groups in London, Toronto, and Singapore, chaired by A/P Ho Kong Chong Dr Jayeeta Sharma is an Assistant Professor in History and Global Asia Studies at the University of Toronto. Her academic interests include migration, labour, gender, food, urban, religious, and diasporic cultures of South Asia, the Himalayan borderlands, and the British Empire. DATE & TIME: February 7th, 2:30-4pm, followed by High Tea. VENUE: Research Division Seminar Room, AS7 Shaw Foundation Building, level 6. RSVP to fasrda at nus.edu.sg.

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