COMPARISON OF “TREATMENT POTENTIAL” OF BAKING SODA, VINEGAR AND GARLIC ON POWDERY MILDEW

COMPARISON OF “TREATMENT POTENTIAL” OF BAKING SODA, VINEGAR AND GARLIC ON POWDERY MILDEW ALEXANDRA Padilla SIAO JESSICA AIRA Paasa SASAM

RATIONALE • The researchers chose this topic to know which among the three treatments is the most effective against powdery mildew

Problems • Main Problem: • Which of the following treatments is most effective in treating powdery mildew on plants : vinegar, baking soda and garlic

Sub-problems: • 1. Is there a significant difference in the effectiveness of different concentrations of vinegar on the : • A. The length of time needed to treat the disease • B. Rate of disappearance of powdery mildew on plants • 2. Is there a significant difference in the effectiveness of different concentrations of baking soda on the : • A. The length of time needed to treat the disease • B. Rate of disappearance of powdery mildew on plants

3. Is there a significant difference in the effectiveness of different concentrations of garlic on : • A. The length of time needed to treat the disease • B. Rate of disappearance of powdery mildew on plants

Methodology • The Duranta plant will be planted • The plant will be infected • The materials will be prepared • Then the treatments will be prepared • The infected plant will be treated • The data will be gathered, recorded and will be compared.

Experimental Set-up Experimental table for the group of plants with treatment baking soda

Experimental table for the group of plants with treatment garlic

Experimental table for the group of plants with treatment vinegar

Experimental table for the group of plants without any treatment

Table for the rate of different concentration of different treatments

Table for Gathering Data

Statistical Tool

Bibliography

Thank you!

COMPARISON OF “TREATMENT POTENTIAL” OF BAKING SODA, VINEGAR AND GARLIC ON POWDERY MILDEW