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Glencoe Visual Showcase Culinary Essentials

Glencoe Visual Showcase Culinary Essentials. Use the Sponge Method. Combine 50% water with 50% flour. 1. Glencoe Visual Showcase. Add the yeast. Sugar or malt may also be added to this mixture to promote faster yeast growth. Use the Sponge Method. 2. Glencoe Visual Showcase.

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Glencoe Visual Showcase Culinary Essentials

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  1. Glencoe Visual ShowcaseCulinary Essentials

  2. Use the Sponge Method Combine 50% water with 50% flour. 1 Glencoe Visual Showcase

  3. Add the yeast. Sugar or malt may also be added to this mixture to promote faster yeast growth. Use the Sponge Method 2 Glencoe Visual Showcase

  4. Cover the sponge. Let it rise in a warm place for two to three hours or until it doubles in bulk. Use the Sponge Method 3 4 Combine the sponge with the remaining ingredients either by hand or in a mixer. Glencoe Visual Showcase

  5. End of Glencoe Visual Showcase

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