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~ How to make curry

Taste of India. ~ How to make curry . Seoul Choongmoo Elementary School. Taste of India. Samosa. Stuffed patties of spicy potato and vegetables. Taste of India. Tomato Saar. Soup with a blend of fresh tomato, cream and herbs. Taste of India. Sweet Raita.

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~ How to make curry

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  1. Taste of India ~ How to make curry Seoul Choongmoo Elementary School

  2. Taste of India Samosa • Stuffed patties of spicy potato and vegetables

  3. Taste of India Tomato Saar • Soup with a blend of fresh tomato, cream and herbs

  4. Taste of India Sweet Raita • Whipped yogurt mixed with mango and pineapple

  5. Taste of India Tandoori Chicken • Spicy chicken marinated overnight and barbecued in tandoor. • `

  6. Taste of India BeefVindaloo • Spicy curry cooked with lots of roasted spices, beef and vinegar

  7. Taste of India PrawnBagichi • Spinach and prawn cooked with tomato and herbs

  8. Taste of India Naan • Indian bread baked in a tandoor

  9. Taste of India Ingredients • 3 tablespoons olive oil • 5 tablespoons curry powder • 1 small onion • 2 small potatoes • 1 small carrot • 1 cup of chopped ham • 3 cups of water

  10. Taste of India • Heat olive oil in a skillet over medium heat. Recipe step 1.

  11. Taste of India • Saute onion, carrot, ham and potatoes until onion is clear. Recipe step 2.

  12. Taste of India • Add water and bring it to a boil. Recipe step 3.

  13. Taste of India • Reduce heat and simmer 10 minutes. Recipe step 4.

  14. Taste of India • While simmering, heat a pizza pan and place a naan bread on the pan. Recipe step 5.

  15. Taste of India • Bake naan for about 4 minutes until bread is puffed and has brown spots. Recipe step 6.

  16. Taste of India • Add a paste of curry powder and stir in well for the final 2 minutes. Recipe step 7.

  17. Taste of India • Pour the curry sauce onto a bowl of rice and serve it with naan. Recipe step 8.

  18. Taste of India Recipe step 9. Enjoy the taste of India!

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