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technology centre at the service of industry

technology centre at the service of industry. technology centre at the service of industry / technology centre. Technology Centre. Our organization contributes to the economic and social development, supporting and driving all the processes of innovation and technological development.

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technology centre at the service of industry

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  1. technology centre at the service of industry

  2. technology centre at the service of industry / technology centre Technology Centre Our organization contributes to the economic and social development, supporting and driving all the processes of innovation and technological development. our legal status is that of a private non-profit association: our profits are reinvested in order to achieve our goals.

  3. centro tecnológico al servicio de la industria / al servicio de la industria technology centre at the service of industry / at the service of industry At the service of industry we are the technology allied for the food industry we identify and understand the real needs and expectations of our associates and clients, having them participate in the search for new ways of working together we carry out applied research and take action to provide customized solutions, according to the needs of our clients, whatever their size or activity. acquired technological skills and abilities, and human and technical resources join multidisciplinary teams to provide integrated solutions.

  4. Our mission defines our character

  5. our mission Our mission is togive support and add value to companies, by leading innovation and technological development in a responsible and committed way.

  6. organizational structure

  7. organizational structure General Assembly All of ainia’s associates : 1.100 The General Assembly selects the Board of directors 26 members Technical team 192 professionals

  8. organizational structure / board of directors D. José Enrique Garrigós ENRIQUE GARRIGOS MONERRIS, S.A. D. Manuel EscolanoCONSELLERIA SANIDAD Y CONSUMO D. Luís Liró PortabalesCÍTRICOS Y REFRESCANTES, S.A. D. Alfredo AlberolaLA ESPAÑOLA ALIMENTARIA ALCOYANA, S.A. D. Salvador SamperORG. INTERPROFESIONAL DEL HUEVO Y SUS PRODUCTOS – INPROVO D. Abelardo Serrano CÁRNICAS SERRANO, S.L. D. José Granell PascualFED. EMPRESARIAL AGROALIMENTACIÓN C.V. D. Fernando Martín AZUCARERA EBRO, S.L. Dña. Rut Aranda GRUPO SIRO, S.A. Dña. Lourdes BrugeraCOMSUM, S. COOP. V. D. Sebastián Subirats DIRECTOR ainia members D. Daniel MoraguesDIRECTOR GRAL. IMPIVA D. Juan Manuel SanmartinIMPIVA D. Bernardo Sorribes MIELSO, S.A. D. Roberto SánchezHEINEKEN ESPAÑA, S.A. D. Eduardo Sos SOS CUETARA, S.A. D. Manuel LaínezCONSELLERIA DE AGRICULTURA D. José Joaquín García MERCAVALENCIA, S.A. D. Eduardo Pallé JESUS NAVARRO, S.A., “CARMENCITA” D. Manuel García PortilloTECNIDEX, S.A D. Luis Ignacio Plá MERCADONA, S.A. PresidentD. Damián Frontera RoigACUICOLA MARINA, S.L. First Vice-President D. Bruno BrosetaCONSELLERÍA DE INDUSTRIA COMERCIO E INNOVACIÓN Second Vice-President D. José Luis NavarroNATRA S.A. Third Vice-President D. Federico Félix RealSADA, P.A. VALENCIA SecretaryD. José Vte. Pons AndreuNATRACEUTICAL GROUP, S.L.U. 14/67

  9. technical team

  10. MANAGER CONSUMOLAB organizational structure/ technical team BUSINESS UNITS SUPPORT UNITS GENERAL MANAGER ENG. PROCESSES MANAGEMENT NEW PRODUCTS INSTRUM /AUTO. ENG. PROCESSES PACKAGING TEC. NEW PROD. INSTRUM /AUTO. BIO-ASSAYS TEC. PACKAGING INFORMATION SYSTEMS AND KM CHEMICAL LAB. COMMERCIAL - MARKETING COMMUNICATION TEC. ASSISTANCE AND ANALITICAL SERVICES MANAGEMENT HUMAN RESOURCES QUALITY CORPORATE BIOASSAYS ENVIRONMENT INTERNATIONAL PROJECTS DEPARTAMENTS CHEMISTRY TICs CONSUMOLAB R & D TRAINING ENVIRON./QUAL LEGISLATION QUALITY TECHNOL TIC TRAINING LEGISLATION TEC. TRANFER TRAINING OPERATIVE SERV. TRANSF. TECHNOL MAINTENANCE CONTROL/OPS MAINTENANCE

  11. an organization with human capital

  12. human capital 192 professionals in the staff 70 % Ph D. and University Graduates and 30 % trained technicians Multi-disciplinary equipment Food technicians, agronomists, pharmaceutics, chemists, physicists, industrial and telecommunications engineers, biologists and other disciplines (lawyers,psychologists, economists, etc.). Continuous training in the best centres and universities in the world Our professionals are trained in the technologies that are most important for us, in the principal centres and universities in the world.

  13. ainia: projects and services for the industry

  14. R&D projects R&D projects: our main activity • Projects carried out directly and exclusively with companies, associations or institutions,through cooperation agreements, implementation of technological solutions or joint development of techniques and knowledge. • Arrangedwith companies that have access to funding from public programmes. • Exclusive or cooperative strategic projects, via official, national or international programmes.

  15. proyectos I+D R&D projects: our main activity R&D PROJECTS DEVELOPED DURING 2008 62% of total income 22

  16. R&D projects areas of application and technologies 1 2 1.- nutrition and health 2.- quality and food safety 3.- design and industrial production 4.- sustainability a.- biotechnology b.- food technology c.- electonics and communications d.- chemical 5.- nanotechnology 5 a b c d 3 4

  17. Other Bussiness Units

  18. asistencias tecnológicas: soluciones rápidas y eficaces technological assistance las asistencias tecnológicas (ATE) son servicios orientados a un resultado a corto plazo, en los que ponemos nuestros conocimientos y experiencias al servicio de la empresa technological assistance: fast and efficient solutions Technological assistance is a service aimed at short-term results, in which we put our knowledge and experience at the disposal of companies • Lines of work: • Quality and food safety (food hygiene, systems, crisis management, traceability, product, quality control) • Sustainability and environment (water, residues, clean production, management, energy) • Industrial design and production (packaging, technological studies, applications, process automation) • Legislation • Information technologies

  19. servicios analíticos: referencia en el sector asistencias tecnológicas: soluciones rápidas y eficaces analytical services analytical services: a reference for the sector 400 companies using the services / 80.000 analytical assays a year + 300 analytical techniques offered, and more than 100 accredited by ENAC Laboratories with the most advanced equipment. The activities are aimed at perfecting the fastest, most efficient and precise analytical techniques, that guarantee food safety. • Lines of work: • Contaminants (micotoxins, heavy metals, residues, pesticides, antibiotics) • Chemical characterization (nutritional composition) • Physical characterization of food (water activity, cloudiness) and packaging (permeability) • Microbiological characterization Spoilage microbes • Food pathogens

  20. training training for the industry training plays a decisive and strategic role in the development of the food industry in an increasingly competitive and dynamic, national and international environment 1400 trainees/year 500 companies/year 1500 teaching hours/year 80 courses/year ainia’s training activities are certified by AENOR according to the criteria of the norm UNE-EN ISO 9001:2000.

  21. international ainia in the world ainia is present in the international environment in technical assistance projects, technology transfer and training, with particular emphasis on the areas of legislation and food safety. ainia includes amongst its clients multilateral agencies, governments, regional development agencies, business associations, organizations and private companies. • areas of the world that we work in: • Latin America • Asia • Arab Countries

  22. Consumolab: consumer study

  23. consumolab Consumolab has a strategy aimed at giving coverage to the business sector in the analysis and study of consumer behaviour and consumption tendencies consumolab’s activity is specialized in: - investigation and consumer perception: acceptance and preference. concept investigation, packaging, positioning, brand image, etc. . mystery shopping, assisted shopping, etc. social tendencies, etc. - development of new products : selection of prototypes. optimization of formulations. comparison competitors’ products. map of preferences. - quality control : sensorial specifications, useful life, lowering of costs.

  24. we create technology-based companies

  25. Altex : ainia’s spin-off Altex is a technology based company promoted by ainia and constituted as a society with two other companies. Altex is a leading supercritical carbon dioxide plant, multipurpose and versatile Designed to meet industry needs in different sectors such as food, pharmaceutics and cosmetics It can offer a wide range of applications by using supercritical CO2 for advanced extraction and purification processes

  26. we have a position in the market

  27. sectors We work for all agri-food subsectors, in all applications and food industry technologies And we do it with all kinds of companies: • National and multinational big industries • SMEs • Collective clients (enterprise associations, Originating from…). • Public Entities and Organisms (universities, administrations, public companies).

  28. companies trust us

  29. las empresas confían en nosotros distinguishing elements distinguishing elements: more than 1100 associates and 1400 clients from all food sectors and other related ones work with us we are the food technology centre with the greatest business and social representation in our country we are committed, we assume technological risks and we provide efficient solutions we are backed by 20 years of experience, sustained growth and constant improvement

  30. our track record is backed by our results

  31. results companies: TRAINING ACTIVITIES ANALYSIS AND ASSAYS ASSOCIATES CLIENTS Private Income Public Income

  32. nuestra trayectoria viene avalada por los resultados results distinguishing elements: THOUSANDS OF EUROS INCOME EVOLUTION YEAR 2004 2005 2006 2007 R&D PROJECTS QUOTAS INNOVATION & TECHNOLOGICAL ASSISTANCE ANALYSIS AND ASSAYS TRAINING

  33. infrastructures and equipment

  34. infraestructuras y equipos infrastructures and equipment Infrastructures and equipment: Our infrastructures are prepared to provide solutions for the technological needs of the 21st century Average annual investment about 10 % of total income 12000 m2 facilities 4 laboratories 16 pilot plants Researchers’ room (100 people) 5 training rooms Assembly hall (120 people) 59/67

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