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Xylo-oligosaccharides Market

Xylo-oligosaccharides Market with Detailed Analysis, Competitive landscape, Forecast to 2027<br>

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Xylo-oligosaccharides Market

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  1. Xylo-oligosaccharides Market with Detailed Analysis, Competitive landscape, Forecast to 2027 Market Overview Xylo-oligosaccharide (XOS) is a low degree sugar polymer considered as potential non-digestible sugar and known for its characteristic dietary fibers. Xylo-oligosaccharides were in use since ancient time but it were not popular compared to other carbohydrates such as sugar and edible polymer. Xylo-oligosaccharides are naturally found in fruits, vegetables, bamboo shoots, milk, honey and others. Utility of xylo-oligosaccharides are not only limited for its neutraceuticals properties but it is also widely used in food and beverages industry and as a source of animal feed. Xylo-oligosaccharides have economic benefits as it can be produced from agricultural waste. The waste generated from agro industries mainly consists of plant biomass that can be converted into non-digestible sugars. XOS have great potential as a prebiotic, which helps in reduction of LDL cholesterol, maintaining intestinal pH value, and improves immunological systems. Request Sample Copy Of This Business Report:https://www.coherentmarketinsights.com/insight/request-sample/2150 Market Dynamics Among applications, neutraceuticals & pharmaceuticals segment accounted for the highest market share in the global xylo-oligosaccharides market in 2017. This is due to various advantages of XOS such as water binding capacity, sweetening ability, and fat replacement value. Moreover, xylo- oligosaccharides have a host of health benefits such as it act as an anti-allergic, antioxidant, and anti-inflammatory. Such advantages will attract more pharmaceuticals & neutraceuticals companies to adopt xylo-oligosaccharides as a non-digestible sugar in their products. North America held the highest market share in the global xylo-oligosaccharides market in 2017 and is projected to remain the dominant region during the forecast period. This is due to rising health awareness among consumers. According to U.S. Department of Health & Human Services, 3.9 million adult population consumed prebiotic or probiotic products in 2016. Market Taxonomy On the basis of product type, the global xylo-oligosaccharides market is segmented into: •XOS-95P •XOS-70P •XOS-50L •XOS-35P •XOS-20P On the basis of application, the global xylo-oligosaccharides market is segmented into: •Neutraceuticals & Pharmaceuticals •Food & Beverages •Feed •Others

  2. Key players operating in the global xylo-oligosaccharides market include Fengyuan Zhongke, Hebi Taixin, Hengfeng Sugar, Huaian Baimai Keyu, Kanwei Biologic, Longlive, Suntory,Suzhou Xiankuo, and Yatai. About Coherent Market Insights: Coherent Market Insights is a prominent market research and consulting firm offering action-ready syndicated research reports, custom market analysis, consulting services, and competitive analysis through various recommendations related to emerging market trends, technologies, and potential absolute dollar opportunity. Contact Us: Name: Mr. Raj Shah Phone: US +12067016702 / UK +4402081334027 Email: sales@coherentmarketinsights.com Visit Our Blogs:https://blog.coherentmarketinsights.com

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