Defining Organic Food

1. Blog: Rusticrootsdelivery.com DEFINING ORGANIC FOOD Do you think your food is harming you? Does even after eating the notorious known food stuff your body feels like ill? If you think that your food is contaminating your system, then you are probably not wrong. If above mentioned is the case with you, or you want to lead a healthier life ahead, then this is high time for you to switch to organic food. Organic food is believed by many to be healthier than conventional food because of one simple reason – the way it is grown or produced and processed. There are strict regulations which are to be followed to label a food item as “organic”. Like organic crops should be grown in the safe soil of organic farms in NYC, that means farmers are not allowed to use chemical or sewage sludge fertilizers and synthetic pesticides. Crops should not be modified or bio-engineered, and should not be stored with conventional products. Similarly, organic livestock must not be given any growth hormones and antibiotics. They must not be fed with any animal by-product but only organic feed. However, there is no scientific proof that organic food is more nutritious than conventional food; but definitely it’s safer. Eating healthier food is the first step to lead a healthier life. Even if you eat more vegetables, fruits, whole grains, and proteins; there always remains a doubt about safety of its contents. Ingredients of your food greatly impact your health and environment. Organic food is undoubtedly safer, and is easily available at organic stores in NYC. Or, you can also get it at your doorstep by choosing organic food delivery service.