'Air cell' diaporamas de présentation

Poultry

Poultry. Miss Kay. What An Ideal Chicken!. Techno Chicken. Objectives. Define poultry terms. Differentiate between a productive hen and a non- laying hen Identify parts of a chicken. Evaluate eggs. Basic Terms. Scientific Name: Galine Chick: Newborn chicken

777 views • 77 slides

Poultry

Poultry. Miss Kay. What An Ideal Chicken!. Techno Chicken. Objectives. Define poultry terms. Differentiate between a productive hen and a non- laying hen Identify parts of a chicken. Evaluate eggs. Basic Terms. Scientific Name: Galine Chick: Newborn chicken

830 views • 76 slides

Poultry

Poultry. Miss Kay. What An Ideal Chicken!. Techno Chicken. Objectives. Define poultry terms. Differentiate between a productive hen and a non- laying hen Identify parts of a chicken. Evaluate eggs. Basic Terms. Scientific Name: Galine Chick: Newborn chicken

906 views • 76 slides

The Avian Egg Structure, Production, Function

The Avian Egg Structure, Production, Function. By Akrum Hamdy. Topics. Anatomy of the Egg Anatomy of Avian Female Reproductive Tract Process of Egg Formation Aspects of Incubation and Hatching Dystocias. Egg Types. Eight Basic Shapes Egg sizes range from 10 mm to 145 mm in length.

540 views • 44 slides

Poultry Judging Interior Egg Quality

581 views • 44 slides

Poultry Judging Interior Egg Quality

671 views • 44 slides

Inner ear in balance and equilibrium

Inner ear in balance and equilibrium. Equilibrium: Reflexes maintain body position at rest & movement Through: Receptors of postural reflexes 1-Proprioceptors 2-Visual(retinal) receptors 3-Non auditory membranous labyrinth. Lab y rin t h:-. 1- Membranous labyrinth :-

451 views • 36 slides

Poultry Judging Interior Egg Quality

309 views • 28 slides

Virtual Chicken

Virtual Chicken. The Science Behind the Egg. The Female Reproductive Tract. Virtual Chicken The Female Reproductive Tract. Graphic from American Egg Board website at http://www.aeb.org/LearnMore/EggSafety.htm. Virtual Chicken The Female Reproductive Tract. Egg Structure Cuticle Shell

426 views • 27 slides

Virtual Chicken

Virtual Chicken. The Science Behind the Egg. The Female Reproductive Tract. Virtual Chicken The Female Reproductive Tract. Graphic from American Egg Board website at http://www.aeb.org/LearnMore/EggSafety.htm. Virtual Chicken The Female Reproductive Tract. Egg Structure Cuticle Shell

275 views • 27 slides

The Question

319 views • 23 slides

Grading Eggs for Interior Quality Practice #8 Poultry CDE Practice

Grading Eggs for Interior Quality Practice #8 Poultry CDE Practice. By: Tiffany Prather, Rusty Prather and Dr. Frank Flanders Georgia Agricultural Education Curriculum Office Georgia Department of Education March 2003. Next. Grading Eggs for Interior Quality CDE Practice #8. Previous.

450 views • 19 slides

431 views • 19 slides

EGGS The Cement that holds the castle of cuisine together

281 views • 19 slides

Eggs

Eggs. Culinary Arts. Objectives. You will be able to: I dentify parts of an egg Explain the safety processions to take when handling eggs Recognize the grade of an egg Explain different uses for eggs. Terminology.

202 views • 19 slides

Understanding Food Amy Brown

Understanding Food Amy Brown. Chapter 13: Eggs. Just a few examples of how eggs are used in food preparation: Structure Thickening Color Emulsifying . Leavening Binding Coating Glazing Clarifying. Composition of Eggs. Composition of Eggs. The egg has five major components:

360 views • 15 slides

Parts of the Egg

Parts of the Egg. thick albumen thin albumen shell air cell yolk chalaza. Sizes of eggs. jumbo 30 oz. per doz. medium 21 oz. per doz. extra large 27 oz. per doz. small 18 oz. per doz. large 24 oz. per doz. peewee 15 oz. per doz.

272 views • 10 slides

Parts of an Egg

972 views • 9 slides

akinsf04

100 views • 1 slides