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Replace dish - PowerPoint PPT Presentation

Goal 1.01: Understand safety and sanitation.

Kitchen Safety SAFE or NOT SAFE. Goal 1.01: Understand safety and sanitation. Wash hands for at least 20 seconds before handling food. SAFE. Judge if food is safe to eat by smell, taste, or sight. NOT SAFE. Clean all food-contact surfaces often during food preparation. SAFE.

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Replace dish - PowerPoint PPT Presentation

Goal 1.01: Understand safety and sanitation.