1 / 15

Registered Dietitian

Registered Dietitian. Vicky Ming Mari Lisa. Dietitian. Experts study in food & nutrition Do research in nutrition Give people advice to promote healthy eating habits Develop specific diets for illness people Registered Dietitian (RD), Dietetic technician registered (DTR)

stuart-hale
Télécharger la présentation

Registered Dietitian

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. Registered Dietitian Vicky Ming Mari Lisa

  2. Dietitian • Experts study in food & nutrition • Do research in nutrition • Give people advice to promote healthy eating habits • Develop specific diets for illness people • Registered Dietitian (RD), Dietetic technician registered (DTR) • Regulated by the American Dietetic Association (ADA)

  3. Dietitian & Nutritionist • Health specialist interested in food & nutrition • Give advice for diet • Not regulated by American Dietetic Association (A.D.A.) • Anyone can call himself a nutritionist • All Dietitians are Nutritionists, but not all nutritionists are Dietitians

  4. Who need Dietitian? • Want to loss weight • Want to have healthy eating habits for children • People having disease such as diabetes, high blood pressure • Need to plan a special diet menu like a gluten-free diet

  5. How to find a Dietitian? • Dietitian & Nutritionist terms are interchangeable • Looking for the qualification carefully • Be a member of American Dietetic Association • Find licensed Dietitians at State Commission on Dietetic Registration • Health insurance only cover Registered Dietitian not Nutritionist

  6. Requirements A minimum of bachelor's degree ACEND-accredited supervised practice program

  7. A national examination • Continuing professional educational requirements

  8. College coursework • Food and nutrition sciences, foodservice systems management, business, economics, computer science, culinary arts, sociology and communication to science courses

  9. Food Pyramid & Food Plate

  10. Speaking Dietitian Skills Active Listening Instructing Time Management Learning Strategies Services Orientation

  11. Duties Helpful Training Promoting & Encouraging Test New Products HEALTHY = PRODUCTIVE EMPLOYEES = PRODUCTIVE JOB Consulting Advice Coordinate

  12. Salary Median: $54,501 Average: $25.60 per hour Lowest 10%: $33,300 Top 10%: $75,480

  13. Benefits

  14. Outlook • 2010 employees: 64,440 • 2020 employees: 77,100 • Job openings: 12,700 20%

More Related