Functions and Parties

1. Functionsand Parties Tel: 01932 771414 (4) Email: sunbury-sales@crown-golf.co.uk Prices subject to change without notice.

2. Come Celebrate The function suite at Sunbury Golf Centre is an ideal place to hold your special occasion, whether it’s a birthday party, anniversary, wedding reception, christening, leaving party, retirement party, work conference…etc. Located upstairs in the clubhouse it provides wonderful panoramic views across our parkland golf course. The bar provides a wide range of both alcoholic and non-alcoholic beverages and all amenities are easily accessible. Our food and beverage team can cater for all occasions with our service second to none and our kitchen providing a level of food that will bring you back for many future visits. Each buffet we make is tailor made to suite the individual needs of you and your guests… The packages here are more a guide to what we can offer you, and are all easily interchangeable… For health and hygiene reasons, we do not allow clients to provide their own buffets. Our aim is to make life as stress free as possible for when booking and organising your function. For more information or to book an appointment to view the function suite please call 01932 771 414.

3. Room Hire Day Upstairs Downstairs Monday £150 £100 Tuesday £150 £100 Wed £150 £100 Thursday £200 £100 Friday £350 £150 Saturday £450 £200 Sunday £150 £100 For parties with over 150 people both upstairs and downstairs must be booked giving a maximum capacity of 230 guests. We can provide a Disco for any event. The cost for booking through us is £250 Monday through to Sunday. For any Birthday parties up to the age of 30 Security must be booked. This is a cost of £300.00; we will then provide two registered security personnel for your event. Upstairs room hire includes private bar, dance floor and access to patio area overlooking the golf course. Minimum Food spend applies on Friday and Saturdays of £750 and there will be an additional room hire supplement for December bookings. The room hire cost includes: - Licensed bar till 1am (except Sunday) Bar and waiting staff (if required) Set up of room Standard White Table Linen Damage Deposits may be requested. We have a strict no self catering policy.

4. Formal Dinners • 3 COURSES £29.95 • 2 COURSES £24.95 • Starters • Chicken liver Pate served with melba toast and Spiced Apple chutney • Chefs Homemade Soup served with a fresh baked roll and butter • Traditional Prawn Cocktail served with Malted Bloomer Bread and Butter • Smoked Salmon served with a mango salsa and Malted bloomer bread and butter • Medley of Wild Mushrooms cooked in cream and served on a garlic Brushetta with a rocket salad. • Main Course • Braised Shank of Lamb served with Colcannon mashed potato and a red currant jus, accompanied by seasonal vegetables • Roast Sirloin of Beef accompanied by a Yorkshire Pudding served with Roast Potatoes with Seasonal Vegetables • Supreme of Chicken Wrapped in Bacon served with a cider and wholegrain mustard jus, accompanied by Roasted New potatoes and seasonal vegetables. • Traditional Roasted Pork Loin with Crackling accompanied by Roastedpotatoes, sage and onion stuffing, apple sauce and seasonal vegetables. • Grilled Salmon steak served on a bed of wilted spinach with new potatoes and honey glazed carrots with Sauce Hollandaise. • Vegetarian Options • Wild mushroom risotto served with parmamsean shavings and tomato and basil crositini • Roast Pumpkin Ravioli with parmasen and sage butter, served with seasonal vegetables • Dessert • Classic peach Melba • Vanilla panacotta Cheesecake • Chocolate Torte Served with a red berry compote and fresh whipped double cream. • Lemon Tarte with Raspberry coulis

5. Evening Buffet Options Finger Buffet 1- £10.50 Assorted Sandwiches Cocktail chipolatas Chicken Goujons Crudités and Dips Mini Pizza’s Vegetable Samosas Finger Buffet 2 - £12.50 pp Assorted Sandwiches Honey and wholegrain mustard glazed sausages Chicken goujons Tomato and basil bruschetta Duck Spring Rolls Vegetable Samosa’s Crudites and Dips Mini Steak and ale pies Mini chicken and tarragon pies Finger Buffet 3- £14.50 Assorted Sandwiches and wraps Cocktail chipolatas Vegetable Samosas Tomato and Basil Brushetta Mini Steak and Ale Pies Mini Chicken and Tarragon pies BBQ Spare Ribs Wings of Fire Chicken Wings Crudities and Dips Afternoon Tea/Christening Buffet - £10.50 pp Assorted Sandwiches or WrapsHoney and Wholegrain Mustard Glazed Cocktail SausagesChicken GoujonsVegetable SamosasQuiche LorraineScones with Clotted Cream Assorted MacaroonsCup of Tea/Coffee Buffet orders are based on a minimum number of 40 guests and are left out for a maximum of 90 minutes.

6. Children’s Meal We can cater for children from the ages of 1 – 10 years with the following menu: • Chicken Nuggets • Fish Fingers • Spaghetti Bolognaise • Sausages • Mini Burgers • Served with a choice of: • Chips or Mash Potato • And • Peas, Baked Beans or Salad • Ice cream • £9.95 per head • * All the children must have the same menu choice • Vegetarians catered for on request

7. Alternatively… • If you are wanting a less traditional format to a sit down meal, then our Fork Buffet’s are worth considering. • Cold (1 Course) Fork Buffet Option One* • Selection of Cold Roast Meats • A Selection of Pate, Breads and Pickles • Sliced Gala Pie • Potato Salad with Chive Mayonnaise • Tomato and Red Onion Salad in Vinaigrette • Dressed Green Leaves • Salad of Penne Quills with Roasted Cherry Tomatoes • French Beans and a Balsamic Dressing • £18.95 per head • Hot (2 Course) Fork Buffet Option Two* • Hot Carved Roast Topside of Beef with Yorkshire Pudding and Gravy • Warm Roast Gammon Ham with Port Wine Jus • Grilled Cajun Fillets of Salmon with a Cucumber and Yogurt Dip • Roast New Potatoes with Garlic and Thyme • Selection of Seasonal Vegetables • Warm Petit Pain and Butter • Dessert Selection • Coffee and Chocolate Mints • £22.95 per head • *All buffets have a minimum order of 40

8. Layout Examples of the room plan.

9. Drinks Packages When you arrive at the Reception it is sometimes nice to provide your guests with a celebratory drink. Below are our most popular options Drinks on Arrival and Toasting Drinks Tea and Coffee £1.95 per person Pimms and Lemonade £4.05 per person Bucks Fizz £3.85 per person Sparkling Wine £4.25 per person Champagne £6.95 per person

10. Recommends: To help you plan your special day please find below a list of local companies that supply a variety of services you may wish to employ. Cakes Cakes and Drapes - 01932 225002 Iced Innovations - 01932 847150 Cake Sensations - 01932 701573 LT Cakes – 0208 942 8782 Florists Roberts and Co - 01784 452092 Mastercraft Momentoes - 01784 255666 Daisychain - 01932 244 701 Photographers Ben Lovejoy Photography – 0207 193 9302 Simon Drake Photography - 020 3479 9727 Skyfire Photography – 07814552320 Classic Images – 01932 786998 Matthew Joyce Digital Photography – 07813 896 149 DJ Sunbury Golf Centre Resident DJ, contact through Sunbury Golf Centre. Decorations Chair Cover Dreams - 01932 988199 Mastercraft Momentoes - 01784 255666

11. Hotels Anchor Hotel, Shepperton. 01932 242748 Great Fosters Hotel, Egham. 01784 433822 Oatlands Park Hotel, Weybridge. 01932 847242 Runnymede Hotel, Egham. 01784 436171 The Ship Hotel, Shepperton. 01932 227320 Warren Lodge, Shepperton. 01932 242972 Holiday Inn Shepperton – 01932 899900 Balloons Mastercraft Mementoes, Ashford. 01784 255666 Casino Tables Lost Vegas Fun Casino 07859 344488 Entertainment Jazz singer, Harri’s Jazz - 01784 435396 Cars AA Limo’s – 01932 267 388 Spray Tans Tantalizing Tans – 07780 447 388