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2003 Menghai 7572 Dayi Ripe Cake

Menghai 7572 Dayi Ripe Cake is the classic Pu-erh made by Menghai tea factory from 1970s. It use the Jin Hao Xi Cha on the surface and use the Qin Zhuang Cha Jin inner.It is reddish-brown, Moderate Fermentation, Mellow taste, red and bright tea soup, and unique 'Menghai' flavor.It is so popular and high-quality that people choose it as the standard product to judge Pu-erh tea.This tea cake is made in 2003. It is the oldest Da Yi 7572 in ChineseTeaArt, and you can find other years Dayi 7572 in our store.At the same time also has the longer the better quality characteristics.

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2003 Menghai 7572 Dayi Ripe Cake

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  1. 2003Menghai7572DayiRipeCake-Pu-erhTea US$158 Size&Price: 1piece-357grams-US$158 FreeShippingonOrdersover$30 Description Menghai7572DayiRipeCakeistheclassicPu-erhmadeby Menghaiteafactoryfrom1970s.ItusetheJinHaoXiCha onthesurfaceandusetheQinZhuangChaJininner.Itis reddish-brown,ModerateFermentation,Mellowtaste,red andbrightteasoup,andunique'Menghai'flavor. Itissopopularandhigh-qualitythatpeoplechooseitasthe standardproducttojudgePu-erhtea. Thisteacakeismadein2003.ItistheoldestDaYi7572inChineseTeaArt,andyoucanfindotheryears Dayi7572inourstore. Atthesametimealsohasthelongerthebetterqualitycharacteristics. Othernames: Menghai7572,DaYi7572 Brand,Manufacturer: MengHaiFactory Pu-erhType: Ripe/Cooked/Black HarvestPeriod: 2006 TeaLink:http://www.chineseteaart.com/2003-menghai-7572-dayi-ripe-cake-puerh-tea-p-92.html Picturecomefrom:http://www.chineseteaart.com/

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