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According to Stratistics MRC, Egg Protein Powder Market Value is expected to reach $13.48 billion by 2028 growing at a CAGR of 7.5% during the forecast period.
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Global Egg Protein Powder Industry Analysis Global Egg Protein Powder Market 2028 Outlook Report Egg protein powder is a kind of ingredient that is regarded as a lean, carbohydrate, and lactose-free source protein. However, egg protein powders are typically made from egg whites rather than whole eggs. Although the protein quality remains excellent, it may experience less fullness because the high- fat yolks have been removed. Based on the type, the egg yolk powder segment is estimated to have a lucrative growth due to increasing demand for healthy non-vegetarian snacks. It is widely used in preparing fried chicken or fish batter owing to its neutral taste which helps in retaining flavour from spices and marination. Furthermore, rapid adoption of these products in restaurants in a bid to attract health-conscious consumers is likely to augment the egg protein powder segment. Request for Customization of “Egg Protein Powder - Global Market Outlook (2020-2028)” @ https://www.strategymrc.com/report/egg-protein-powder-market/request-customization What our report offers: - Market share assessments for the regional and country-level segments - Strategic recommendations for the new entrants - Covers Market data for the years 2019, 2020, 2021, 2025, and 2028 - Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations) - Strategic recommendations in key business segments based on the market estimations - Competitive landscaping mapping the key common trends - Company profiling with detailed strategies, financials, and recent developments - Supply chain trends mapping the latest technological advancements Some of the key players profiled in the Egg Protein Powder Market include Zoetis, Venky's, Taj Agro Products, SANOVO TECHNOLOGY GROUP, Rose Acre Farms, Deb El Food Products LLC, Post Holdings, Boehringer Ingelheim, Merck & Co., Kewpie Corporation, Interovo Egg Group, IGRECA, Hester Biosciences Limited, GF Ovodry S.P.A., Eli Lilly and Company, Rembrandt, Dalian Hanovo Foods, Ceva, Phibro Animal Health Corporation, and Bayer AG. About Us: StrategyMRC research reports and publications are routed to help clients to design their business models and enhance their business growth in the competitive market scenario. We have a strong team with hand-picked consultants including project managers, implementers, industry experts, researchers, research evaluators and analysts with years of experience in delivering the complex projects. We track 30+ industries and cover 800 market segments. Call Us: +1-301-202-5929 Email: info@strategymrc.com
Global Egg Protein Powder Industry Analysis Report Coverage Details 2021 Published Year: USD 7.56 billion Estimated Market Size in 2020: 2020 Estimated Period: Compound Annual Growth Rate (CAGR) from 2020 to 2028: 7.5% USD 13.48 billion Predicted 2028 Value: 2021-2028 Forecast Years: Tables, Graphs & Figures 105 Type, Application, Distribution Channel Chapters Covered: Rising demand for protein rich foods & beverages owing to rising health concerns • Rapid demand from bakery industry • Core Drivers and Opportunities: High growth in nutraceuticals & dietary supplement industry • Rising trend of health clubs & fitness centers • Easy availability of substitutes • Restraining Factors & Market Threats: Surge in demand for plant-based proteins • View complete “Egg Protein Powder - Global Market Outlook (2020-2028)” report @ https://www.strategymrc.com/report/egg-protein-powder-market Contact Us: Stratistics Market Research Consulting Phone: +1-301-202-5929 Email: info@strategymrc.com Website: https://www.strategymrc.com Visit our Blog: https://strategymrc.blogspot.com Call Us: +1-301-202-5929 Email: info@strategymrc.com
