1 / 4

Avocado Toast Recipe: The Breakfast Classic That Never Gets Old

Looking for delicious and healthy breakfast ideas? Look no further than our avocado toast recipe! Get ready to fuel your day with the ultimate breakfast staple!<br>

Charlotte24
Télécharger la présentation

Avocado Toast Recipe: The Breakfast Classic That Never Gets Old

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

  1. Black Tea | Green Tea | Herbal Tea | Caffeine free Tea Get free delivery in Australia on orders above 50$ Visit https://teapigs.com.au/ for more details

  2. what is avocado on toast? The avocado toast recipe is a masterpiece of simplicity and indulgence. A thick slice of artisanal bread, toasted to perfection, serves as the sturdy foundation for this delectable creation. Then, a ripe avocado is transformed into creamy, velvety goodness and spread generously atop the warm bread. A few more ingredients go into the avocado toast recipe and each bite offers an amazing blend of textures and flavours—a crisp bite of toast followed by the smoothness of avocado.

  3. how to make avocado toast? • Discover the ultimate avocado toast recipe, a culinary delight that combines the creamy allure of avocado with the satisfying crunch of toast. Learn how to make an avocado toast recipe with simple steps and explore endless possibilities to create your own delicious variations. • total servings: 4 slices • preparation time: 5 minutes • cooking time: 0 minutes • total time: 5 minutes • nutritional value (rough estimate per serving): 292 calories, 21g fat, 25g carbs, 6g protein • category of the recipe: Snack/Breakfast • cuisine: Australian • Equipment • Fork or potato masher • Bowl • Ingredients • 4 slices of your favourite bread • 2 large ripe avocados • ½ tsp salt • 1 tsp extra virgin olive oil • ½ tsp ground pepper • 2 tsp lemon juice • Instructions • Step one: Grab that ripe avocado and cut it in half, gently twisting the halves apart. Use a spoon for scooping out the green flesh. Get it into a bowl and give it a good mash with a fork. We're looking for a creamy consistency here, so go for it. • Step two: Season with a pinch of sea salt, pepper and some fresh lemon juice for that tangy zing. Stir to combine. • Step Three: Finish it off with a sprinkle of freshly ground black pepper and a handful of fragrant herbs, such as chopped cilantro or basil, to infuse the dish with a touch of aromatic bliss. Drizzle some olive oil as well.

More Related