MKD Consulting Group

1. MKD Consulting Group +1 951-416-8449 food safety consultant Why You Should Hire Food Service Consultants Most people will visit new restaurants to try new foods and sample cuisines they are not familiar with. And at the same time are interested in dining in an entertaining atmosphere. Food service consultants can help you in providing a distinctive experience to your customers. The Healthy, Hunger Free Kids Acts that was recently passed is an indication of dining is now slanting towards healthier foods. Restaurant consultants can help you develop a menu and menu offerings that cater to families who want their children to eat foods that are good for them and control their weight. hospitality consultants typically provide a master recipe manual to do so. This is a compilation of standardized recipes, amounts of required ingredients, portion sizes, and detailed production methods. Most providers will include photographs to be used as a training aid to compare your dish with the one in the photo. Specifications for hiring vendors who will supply you ingredients and guidelines for ordering food should also be part of the consulting services. And of course detailed recipe costing should be provided to ensure the menu delivers strong profits. Hotel consulting services often includes services regarding kitchen operating procedures. Included in these services would be advice on the ideal locations and positioning of your kitchen equipment, so that orders can be produced quickly. A well orchestrated kitchen design can ensure an optimum efficiency in food getting delivered to the tables. Staff training for using the equipment and maintaining it is also a service provided by these consultants. Any additional kitchen equipment which can help you earn more may also be suggested by them. Food handling and adhering to safety regulations are other areas where they provide guidance. Look for a company which has experience in a range of restaurant types. It will be able to suggest many possible concepts for your restaurant. The company you choose should be an established one. The more the number of years of experience its employees have, the better they will be able to guide you.

2. Check their website to see the kind of concepts they have suggested to their clients. How innovative are they? Choosing a food service consultant which has alliances with architects and interior designers could be convenient in case you are setting up a new restaurant. A package deal may be more affordable. Food service consultants who are chefs will know the challenges you face. They will be able to advise you accordingly. In case your restaurant is struggling to get business, they can help identify the problem and possible solutions. The Gilkey Restaurant Consulting Group has over thirty years experience in the restaurant industry.