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Spice Rack Essentials For Cooking Indian Cuisine https://keyaspices.com/
Cardamom Cardamom is an aromatic and a warm spice often used for making desserts. Cardamom powder is also used to make tea or masala milk. Biting into whole cardamom in a Biryani is a thing on the internet. But regardless, cardamom is one spice that you cannot miss. https://keyaspices.com/
Black Pepper While you may not spot whole black pepper often in your dishes at home, the powder is often used in gravies and curries. Black pepper is used in desi Chinese and Italian food. Black pepper is one of the healthiest spices, rich with antioxidants. It makes for a great home remedy for cough and cold. Turmeric An Indian household is incomplete without turmeric. The prominence of turmeric is quite evident in Ayurveda. Turmeric is used in almost every dish made at home. It is also used in all the masala mixes like Mutton Masala or Kitchen King Masala. https://keyaspices.com/
Cloves Cloves are a very strong and scented. Cloves are known to have a warm effect and anti-inflammatory properties. Cloves are often recommended by dentists as home remedy to dental pain. While cooking, cloves are added in pulao and biryani as well as in pastas. Cinnamon Cinnamon, also known as dalchini is a bark of the cinnamon tree used as a spice. Cinnamon is used to make Khada Masala is used in most gravies. It is also used in desserts. Cinnamon buns are very popular. https://keyaspices.com/
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