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Torontou2019s warm September days have you craving something real. Youu2019re tired of those plastic wrapped cucumbers that traveled thousands of miles just to end up in your grocery cart. But what if getting organic vegetables delivered actually meant opening your door to find Ontariou2019s late-summer bounty waiting there?<br>Picture this: you bite into a tomato still holding onto yesterdayu2019s sunshine. You discover herbs so fragrant they instantly elevate tonightu2019s dinner. These arenu2019t your typical grocery store vegetables. Theyu2019re love letters from local farmers who know that Torontonians deserve produce
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