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Hadjod, (Cissus Quadrangularis), is a remarkable plant that has been used for centuries in traditional medicine. This perennial plant belongs to the grape family and is native to the Indian subcontinent.
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Hadjod (Cissus Quadrangularis)
Hadjod Hadjod Promotes Gut Health And Helps Manage Gastric Disorders.
Hadjod Supports Bone Health Helps strengthen bones and speeds up the healing of fractures.
How to use Hadjod 1-2 teaspoons (3-6 grams) per day. Mix the powder in warm milk or water. Consume it once or twice a day.
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