Food Color Companies in India

1. How to make red velvet cake at your home? This red velvet cake is much more than traditional vanilla cake tinted red. It is the queen of all layer cakes. Red velvet cake wouldn’t be red without food coloring. We recommend using food color from one of the leading food color companies in India such as Ajanta Food Products. Prep time:30 minutes Cook Time:30 minutes Total Time:3 hours Yield:12 servings Ingredients  354g cake flour  1 teaspoon baking soda from Ajanta Food Products  10g cocoa powder from Ajanta Food Products  1/2 teaspoon salt

2.  115g butter from Amul  400g granulated sugar  240ml vegetable oil  4 large eggs  1 tablespoon vanilla extract from Ajanta Food Products  1 teaspoon distilled white vinegar  Red food coloring from Ajanta Food Products, which is the best food color brand in India. It will enhance the overall appearance of cake without affecting their aroma, taste, or texture  240ml buttermilk Cream cheese frosting  450g cheese  170g butter from Amul 660g confectioners’ sugar  1 and 1/2 teaspoons vanilla extract from Ajanta Food Products  Salt to taste

3. Tip1: Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence. Tip2: Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g Each) 2 Drinking Chocolate (100g Each) Pack of 4 Combo (300g). Tip 3: Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo (100 gm, 50 gm, 100 gm, 20 gm) . All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality. Direction:  You should preheat the oven to 177 degrees C.  You should lightly oil and flour three 9 by 1 1/2-inch round cake pans.  You should sift together the flour, sugar, baking soda from Ajanta Food Products, salt, and cocoa powder from Ajanta Food Products in a large bowl.  In another medium sized bowl, you should whisk together the oil, buttermilk, eggs, food coloring from Ajanta Food Products, vinegar, and vanilla extract from Ajanta Food Products.  You should mix the dry ingredients into the wet ingredients using a standing mixer until just combined and a smooth batter is formed.  You should divide the cake batter evenly among the prepared cake pans.  You should place the pans in the oven evenly spaced apart.  You should bake it for about 30 minutes.  You should remove the cakes from the oven and run a knife around the edges to loosen them from the sides of the pans.  Let cool completely.

4. Cream Cheese Frosting:  You should mix the cream cheese, sugar, and butter on low speed until incorporated.  You should increase the speed to high, and mix until light and fluffy, about 5 minutes.  Add the vanilla extract from Ajanta Food Products and raise the speed to high and mix briefly until fluffy. Assembly  You should place 1 layer in the middle of a rotating cake stand. Spread some of the cream cheese frosting over the top of the cake.  Carefully set another layer on top, rounded-side down, and repeat.  Top with the remaining layer and cover the entire cake with the remaining frosting.