The Best Pizza Oven Accessories for Wood Fired Ovens

1. The Best Pizza Oven Accessories for Wood-Fired Ovens Wood-fired pizza ovens have become a must-have for pizza enthusiasts and home chefs. These ovens offer an authentic smoky flavour that traditional ovens simply can’t match. However, to get the best results, having the right pizza oven accessories is essential. Whether you’re a beginner or an experienced cook, these tools can enhance your pizza- making process and help you create restaurant-quality pies. Here is a guide to the best pizza oven accessories for wood-fired ovens.

2. 1. Pizza Peel A pizza peel is one of the most essential pizza oven accessories. It is a long-handled paddle that allows you to safely slide pizzas in and out of the blazing-hot wood-fired oven. •Why You Need It: Wood-fired ovens reach very high temperatures, and trying to handle pizzas without a peel can be dangerous. •Types to Consider: Choose a wooden peel for preparing the pizza and a metal peel for launching and retrieving it. The combination of these peels helps you get perfect pizzas every time without burns or sticking issues. 2. Infrared Thermometer Wood-fired ovens often heat unevenly, and it’s crucial to know the temperature of your pizza stone or oven floor. An infrared thermometer helps you measure the heat accurately. •Why You Need It: Achieving the right temperature is critical for cooking a perfect pizza in just a few minutes. •What to Look For: A high-accuracy thermometer that reads temperatures up to 900°F is ideal for wood-fired ovens. With this handy tool, you can ensure your oven is at the optimal temperature before launching your pizza.

3. 3. Pizza Stone or Baking Steel A pizza stone or baking steel is a great accessory to cook pizzas evenly by retaining and distributing heat across the crust. •Why You Need It: It helps you achieve that crispy, golden-brown crust wood-fired pizzas are famous for. •Materials to Choose: Ceramic stones are excellent for heat retention, while baking steels are durable and heat up faster. These tools allow your pizza to cook evenly while absorbing excess moisture for a perfect crust. 4. Turning Peel Unlike the standard pizza peel, a turning peel has a smaller, round paddle used to rotate pizzas while cooking. •Why You Need It: In wood-fired ovens, pizzas cook quickly, and rotating them ensures even cooking on all sides. •Key Features: Look for a lightweight, heat-resistant peel with a long handle for safety. Using a turning peel makes pizza rotation effortless and efficient, especially when cooking multiple pies.

4. 5. Ash Brush or Pizza Oven Brush Cleaning a wood-fired pizza oven is essential for maintaining its performance. An ash brush helps you sweep out ash and leftover embers safely. •Why You Need It: Excess ash can affect cooking temperatures and the flavor of your pizza. •Features to Look For: Opt for a brush with heat-resistant bristles and a long handle for ease of use. Regular cleaning ensures your wood-fired oven stays in perfect condition for years. 6. Oven Door and Heat-Resistant Gloves Safety is key when working with wood-fired ovens. Oven doors help retain heat, while heat-resistant gloves protect your hands from high temperatures. •Why You Need It: Wood-fired ovens can reach scorching temperatures, and proper protection is necessary. •What to Consider: Gloves made of high-quality leather or silicone offer maximum heat resistance. These accessories keep you safe while allowing you to handle the oven confidently.

5. 7. Pizza Cutter or Rocker Blade Once your pizza is perfectly cooked, you need the right tool to slice it. A sharp pizza cutter or a rocker blade makes cutting easy and clean. •Why You Need It: A precise cut ensures your pizza stays intact and looks appetizing. •What to Choose: Rocker blades are ideal for thick crusts, while rolling cutters work well for thin pizzas. Having a good-quality pizza cutter ensures serving your pizza is quick and hassle-free. 8. Wood Storage Rack For wood-fired ovens, keeping your firewood organized and dry is crucial for efficient burning. A wood storage rack is the perfect solution. •Why You Need It: Dry, well-stored wood helps you maintain consistent heat and reduces smoke. •Features to Look For: Opt for a sturdy rack that protects wood from moisture and keeps it neatly stacked. Properly stored wood enhances the flavour of your pizza by producing clean, steady heat. 9. Dough Scraper A dough scraper is a handy tool for preparing pizza dough and keeping your workspace clean. •Why You Need It: It helps you divide, shape, and lift dough without sticking. •What to Look For: Choose a stainless-steel scraper for durability and easy cleaning. A dough scraper is small but highly effective in creating the perfect pizza base.