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Keep the edges of your homemade pies from burning by covering them with strips of Aluminium foil. <br><br>
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1. Bake A Perfect Pie Crust • Keep the edges of your homemade pies from burning by covering them with strips of Aluminiumfoil.
2. Soften Up Brown Sugar • To restore your hardened brown sugar to its former powdery glory, chip off a piece, wrap it in Aluminium foil and bake it in the oven at 150 degree celcius for five minutes.
3. Keep Rolls And Bread Warm • Lock in the oven-fresh warmth of your homemade rolls or breads by wrapping it in a napkin and placing a layer of the foil underneath.
4. Decorate A Cake • Form a piece of heavy-duty Aluminium foil into a tube and fill it with free-flowing frosting to make a handy pastry bag.
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