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Discover the delightful recipe for Makówki, a traditional Christmas dish featuring layers of poppy seeds, bread rolls, and nuts. This comforting dessert combines poppy seeds, chopped Italian nuts, honey, and a touch of cinnamon for a festive touch. Follow the simple steps to prepare this exquisite dish, which includes boiling poppy seeds, layering with rolls, and garnishing with coconut or almonds. Serve chilled and pair with compote of dried fruits for the perfect holiday treat. Enjoy this festive delicacy and Merry Christmas!
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Makówki Components : • 0,5 kg poppy seed (1,1 lb) • 25 dag chopped italian nuts (8,8 oz) • 75 ml honey (0,132 pt) • 15 dag sugar (5,28 oz) • 1 cube of butter • 5 g cinnamon (0,177 oz) • 1 bag of Vanilla sugar • 1 tea spoon Almond oil • 25 dag Coconut (8,8 oz) • 5 rolls
Makówki How to perform :
Makówki We put into the boiling water poppy seed, …
Makówki …delicacies…
Makówki …rolls, sugar and salt.
Makówki Than we cook it for about 20 minutes. Next we lay in bowl stratum of poppy seed, rolls, poppy seed and rolls.
Makówki On the top we lay stratum of coconut or almonds to garnish and we leave it to cool.
Taste best with compote of dried fruits. Enjoyyourmeal and MerryChristmas.