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Future priorities in food reseach

Future priorities in food reseach. Perspectives from the food industry Director General Ole Linnet Juul Danish Food and Drink Federation. Overall framework. Danish food industry at a crossroad/burning platform: High costs Slow productivity rates Outsourcing of production

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Future priorities in food reseach

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  1. Future priorities in food reseach Perspectives from the food industry Director General Ole Linnet Juul Danish Food and Drink Federation

  2. Overall framework Danish food industry at a crossroad/burning platform: • High costs • Slow productivity rates • Outsourcing of production • Slow domestic and international growth That calls for: • Urgent need to restore competition • Embracing new possibilities (markets, products and technologies) • Collaboration between industry and research recognizing interdependence between these two

  3. Global trends and food industry

  4. Future research priorities Global population growth • Production • Production Technology • ICT • Automation Technology • Biotechnology Research and innovation Diversity • Processes • Process Analytical Technology • Sensor technology Sustainable productivity • Products • Nutrition • Genomics • Healthy food • New recepies • Obesity

  5. Key messages • Restore competition • Explore strongholds in Danish food research • Strengthen international collaboration in food research • Focusing on growth opportunities and collaboration with industry • Research at "eye-level" relevance to and in collaboration with industry (inSPIRe) • Increase PhD-programmes with industry • Common challenges to funding food research

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