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Quality and Environmental Cost Management

Quality and Environmental Cost Management. 14. CHAPTER. A quality product or service is one that meets or exceeds customer expectations. Quality is customer satisfaction. Quality of conformance is a measure of how a product meets is specifications.

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Quality and Environmental Cost Management

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  1. Quality and Environmental Cost Management 14 CHAPTER

  2. A quality product or service is one that meets or exceeds customer expectations. Quality is customer satisfaction. Quality of conformance is a measure of how a product meets is specifications. Zero defects means all products conform to specifications. Robustness means exact conformance to target value. Costs of Quality OBJECTIVE 1

  3. Costs of Quality OBJECTIVE 1 • Costs of quality – costs that exist because poor quality may or does exist • Control activities: performed by an organization to prevent or detect poor quality • Prevention and appraisal activities • Control Costs: costs of performing control activities • Failure activities: performed by an organization or its customers in response to poor quality • Failure costs: costs incurred by an organization because failure activities are performed 14-3

  4. Costs of Quality OBJECTIVE 1 The multiplier method assumes that the total failure cost is simply some multiple of measured failure costs: Total external failure cost = k(Measured external failure costs) Where k is the multiplier effect 14-4

  5. Costs of Quality OBJECTIVE 1 The market research method uses formal market research methods to assess the effect of poor quality on sales and market share. Customer surveys and interviews with members of a company’s sales force can provide significant insights into the magnitude of a company’s hidden costs. Market research results can be used to project future profit losses attributable to poor quality. 14-5

  6. Costs of Quality OBJECTIVE 1 The Taguchi loss function assumes any variation from the target value of a quality characteristic causes hidden quality costs Furthermore, the hidden quality costs decrease quadratically as the actual value deviates from the target value. 14-6

  7. Costs of Quality OBJECTIVE 1 The Taguchi Quality Loss Function L(y) = k(y-T)2 Where: K= A proportionally constant dependent upon the organization’s external failure cost structure Y = Actual value of quality characteristic T = Target value of quality characteristic L = Quality loss 14-7

  8. Reporting Quality Costs OBJECTIVE 2 Strategy to reduce quality costs recommended by the American Society for Quality Control: The strategy for reducing quality costs is quite simple: (1) take direct attack on failure costs in an attempt to drive them to zero; (2) invest in the ‘right’ prevention activities to bring about improvement; (3) reduce appraisal costs according to results achieved; and (4) continuously evaluate and redirect prevention efforts to gain further improvement. This strategy is based on the premise that: • For each failure, there is a root cause. • Causes are preventable. • Prevention is always cheaper. 14-8

  9. Quality Cost Information and Decision Making OBJECTIVE 3 Reporting quality costs improves • Managerial planning • Control • Decision making Managers need quality cost information for • Strategic Planning • Cost-Volume-Profit Analysis Companies may also assess the quality of its supplies through ISO 9000 international quality standards apply to the way a company ensures quality – like testing products, training employees, keeping records, fixing defects. 14-9

  10. Controlling Quality Costs OBJECTIVE 4 The Total Quality Approach Zero-defect standards reflects a philosophy of total quality control and calls for products and services to be produced and delivered that meet the targeted value. 14-10

  11. Controlling Quality Costs OBJECTIVE 4 The Total Quality Approach • Progress with respect to a current-period standard or goal (an interim standard report) • The progress trend since the inception of the quality-improvement program (a multiple-period trend report) • Progress with respect to the long-range standard or goal (a long-range report) 14-11

  12. Defining, Measuring, and Controlling Environmental Costs OBJECTIVE 5 Ecoefficiency is the ability to produce competitively priced goods and services that satisfy needs while simultaneously reducing negative environmental impacts, resource consumption and costs. Producing more goods and services using less materials, energy, water, and land, while at the same time, minimizing air emissions, water discharges, waste disposal and the dispersion of toxic substances. Complementary and supportive to sustainable development – development that meets the needs of the present without compromising the ability of future generations to meet their own needs. 14-12

  13. Defining, Measuring, and Controlling Environmental Costs OBJECTIVE 5 The Ecoefficiency Paradigm • Reduce the consumption of resources • Reduce the environmental impact • Increase product value • Reduce environmental liability 14-13

  14. Defining, Measuring, and Controlling Environmental Costs 5 OBJECTIVE • Environmental costs: costs that are incurred because poor environmental quality exists or may exist • Environmental costs can be classified in four categories • Prevention costs • Detection costs • Internal failure costs • External failure costs 14-14

  15. Defining, Measuring, and Controlling Environmental Costs OBJECTIVE 5 An Environmental Financial Report • Three types of Benefits: • Additional revenues: revenues that flow into the organization due to environmental actions • Current savings: refer to ongoing savings of costs that had been paid in prior years • Cost avoidance (ongoing savings): refer to reductions in environmental costs achieved in the current year 14-15

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