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This article explores the role of monosaccharides in photosynthesis, focusing on key types such as aldoses and ketoses. It highlights the structure of trioses, particularly glyceraldehyde (an aldotriose) and dihydroxyacetone (a ketotriose), detailing their chemical properties and relevance to plant metabolism. The discussion emphasizes how these simple sugars are vital products of photosynthesis and serve as the building blocks for more complex carbohydrates, underpinning the energy processes in plants.
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