1 / 13

Chapter 14 Preparing and Planning to Manage

Chapter 14 Preparing and Planning to Manage. Business Management Mrs. Deady. Objectives - 14.1: Entrepreneur or Manager. Describe the difference between the entrepreneurial role and the management role of a new business owner Identify the management functions

dasha
Télécharger la présentation

Chapter 14 Preparing and Planning to Manage

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. Chapter 14 Preparing and Planning to Manage Business Management Mrs. Deady

  2. Objectives - 14.1: Entrepreneur or Manager • Describe the difference between the entrepreneurial role and the management role of a new business owner • Identify the management functions • List and explain the key elements in a positive business climate

  3. Definitions 14.1 • Manager – responsible for directing and controlling the work and personnel, or a particular department within a business. • Planning – act of setting goals, developing strategies, and outlining tasks and timelines to meet those goals • Strategic Plans – long-range objectives based on long-term goals: 3-5 years out • Tactical plans – midrange objectives; one year or less; specific objectives with target dates • Operational plans – short-term objectives that help achieve tactical plans; includes policies, rules and regulation, and budgets for the day-to-day operation of the business

  4. Definitions 14.1, cont’d • Organizing –to help you reach your objectives – decide what jobs need to be done; organization chart that includes the jobs; hire and train new employees. • Directing – process of guiding and supervising employees while they work • Controlling – process of comparing your expected results (objectives) with actual performance • Quality Control Program – set of measures built into the production process to make sure that products or services meet certain standards and performance requirements.

  5. Definitions 14.1, cont’d • Climate – prevailing atmosphere or attitude set by a manager • Image – mental picture and feelings people have when thinking about the business • Team Building – activities designed to encourage teamwork to contribute to a positive climate • Communication – process of exchanging information

  6. Management Functions • Planning • Organizing • Directing • Controlling

  7. Office Climate Should Provide for: • Growth of employees as well as the business • Creativity, innovation, and change • Problem solving, goal development, and goal achievement • Effective communication within the business

  8. 3 Key Elements for a Positive Business Climate • Image • Team Building • Communication

  9. Objectives: 14.2 Management Styles and Skills • Name the three basic management styles • List the skills needed for managing • Explain the principles of management excellence

  10. Definitions 14.2 • Situational management – adapting the management approach to particular circumstances • Human Relations – study of how people relate to each other • Human Relation skills – interpersonal skills – tied to communication skills • Nonverbal communication – transmitted through actions and behaviors and includes facial expressions, gestures, posture, eye contact, personal space, and even clothing choices.

  11. Definitions, continued • Networking – building and maintaining informal relationships with people whose friendship could bring business opportunities. • Time Management – process of allocating time effectively

  12. 3 Management Styles • Power-Oriented Style – managers who try to maintain total control over their whole operation. Works in situations where employees are untrained, inexperienced, or involved in a crisis. • Routine-Oriented Style – concerned with keeping the operation running smoothly rather than accomplishing other goals – middle management in large corporations • Achievement-Oriented Style – open to new ideas and seek out employee suggestions. Is most effective where a manager is dealing directly with employees who are turning out work.

  13. 7 Time Management Suggestions (p. 316) • Set and prioritize your goals. • Delegate work to others whenever possible. • Plan to spend blocks of time on specific activities that help you achieve your goals. • Schedule your activities on a planning calendar. • Schedule your most important work for times when you do your best work. • Group your activities for the most efficient use of time. • Handle or eliminate interruptions so they take up as little time as possible.

More Related