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Chapter 5 Consumer choice and demand decisions

Chapter 5 Consumer choice and demand decisions. David Begg, Stanley Fischer and Rudiger Dornbusch, Economics , 8th Edition, McGraw-Hill, 2005 PowerPoint presentation by Alex Tackie and Damian Ward. Four key elements in consumer choice. Consumer’s income Prices of goods

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Chapter 5 Consumer choice and demand decisions

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  1. Chapter 5Consumer choice and demand decisions David Begg, Stanley Fischer and Rudiger Dornbusch, Economics, 8th Edition, McGraw-Hill, 2005 PowerPoint presentation by Alex Tackie and Damian Ward

  2. Four key elements in consumer choice • Consumer’s income • Prices of goods • Consumer preferences • The assumption that consumers maximise utility

  3. A B G C D E F Price of meals is £5; price of films is £10. The budget line Consider a student with a budget of £50 to spend on meals and films. • Income and prices together determine the combinations of the goods that the consumer can afford. • The budget line separates the affordable from the unaffordable.

  4. Quantity of films c a b Quantity of meals Modelling consumer preferences • Assume the consumer prefers more to less. • Compared with point a: • the consumer would prefer to be to the north-east, e.g. at c • but prefers a to such points as b to the south-west.

  5. Preferred region Quantity of films d c a b e Dominated region Quantity of meals Modelling consumer preferences (2) • a is preferred to all points in the dominated region • but the consumer would prefer any point in the preferred region to a • points like d and e involve more of one good and less of the other compared with a.

  6. U2 Quantity of films U2 Quantity of meals Modelling consumer preferences (3) • An indifference curve like U2U2 shows all the consumption bundles that yield the same utility to the consumer • ICs slope downwards (given our assumptions) • their slope gets steadily flatter to the right • ICs cannot intersect

  7. Figure 5.4: Indifference curves cannot intersect

  8. U3 U2 U1 Quantity of films B C U3 E U2 U1 BL Quantity of meals The consumer’s choice The point at which utility is maximised is found by bringing together the indifference curves (U) and the budget line (BL) • The choice point is at C • where the budget line is at a tangent to an IC • Points B and E are also affordable • but give lower utility, • being on a lower IC.

  9. Adjustment to an income change • A change in the consumer’s income shifts the budget line • without changing the slope • The change in the pattern of consumer choice depends on the nature of the two goods

  10. Films BL1 BL0 C' C U2 U1 Meals Normal goods When both goods are NORMAL, an increase in income induces a new choice point at C' The quantity demanded of each good increases

  11. BL1 Films BL0 C' U2 C U1 Meals An inferior good and a normal good When “meals” is an inferior good the increase in income takes the consumer from C to C' The quantity of meals falls and the quantity of films increases

  12. Adjustment to a price change • An increase in the price of one good shifts the budget line • altering its slope • which reflects relative prices.

  13. Films BL0 BL1 Meals An increase in the price of meals (1) The increase in price of meals shifts the budget line from BL0 to BL1 The increase in price reduces purchasing power.

  14. The consumer moves from C to E as the price of meals rises The overall effect is a reduction in quantity of meals demanded E U1 An increase in the price of meals Films C U2 H BL0 BL1 Meals Tracing out more of such points at different prices enables us to identify the Demand curve.

  15. Response to a price change • The response to a price change comprises two effects: • The SUBSTITUTION EFFECT • is the adjustment to the change in relative prices • THE INCOME EFFECT • is the adjustment to the change in real income.

  16. The hypothetical budget line HH has the slope of the NEW relative prices and is tangent to the OLD indifference curve at D. H D The SUBSTITUTION EFFECT is from C to D along U2U2. H The substitution effect Films U2 U1 C E U2 It is always negative. In this case an increase in the price of meals leads to a fall in demand as we move from C to D. U1 BL0 BL1 Meals

  17. H Films D C E U2 U1 H BL0 BL1 Meals The income effect • The INCOME EFFECT is from D to E • it reflects the fall in real income at constant relative prices • it may be positive or negative • depending on whether the good is normal or inferior

  18. Income and substitution effects for an inferior good • The INCOME EFFECT is from D to E • in this case, it is positive because the good is inferior • and income and substitution effects therefore have opposite effects on demand • but the substitution effect is greater, so the overall effect is a fall in demand H Films D C U2 E U1 H BL0 BL1 Meals

  19. Income and substitution effects for a Giffen good • The INCOME EFFECT is from D to E • in this case, it is positive because the good is inferior • and income and substitution effects therefore have opposite effects on demand • but the substitution effect is smaller, so the overall effect is an increase in demand Films H D C U2 E U1 H BL0 BL1 Meals

  20. If at a price of £5, consumer 1 demands 11 units Consumer 1 and consumer 2 demands 13 units Consumer 2 5 then market demand at a price of £5 will be 24 units. Market 11 13 24 Deriving the market demand curve The market demand curve is the horizontal sum of the individual demand curves Price Quantity

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