Download
1 / 11
110 likes | 122 Vues
Dry fasting is more complicated than water fast because of the lack of hydration. When youu2019re dehydrated, your body canu2019t properly regulate its temperature. This can lead to a fever. Read on to know about fever while dry fasting.
E N D
Dry fasting is more complicated than water fast because of the lack of hydration. When you’re dehydrated, your body can’t properly regulate its temperature. This can lead to a fever. Read on to know about fever while dry fasting.
The body’s systems adapt to produce energy from both nutrients and water. The process of energy division is expedited and occurs in less time in the body’s tissues. Dry fasting follows the same therapeutic fasting phases as regular fasting but with drastically reduced durations:● The phase of excitation lasts less than one day.● The duration of an increase in ketoacidosis lasts from 1 to 3 days.● The ketoacidosis crisis appears on day 3 of the dry fast.
During the day, at around 9–11 am, the body goes through its second acidotic crisis, which happens to be the most curative of the said three phases. The faster it manifests, the faster it will pass, leaving more time for the body to recover and rejuvenate.
In the absence of water, every single cell in the body initiates a fusion reaction within. As a result, cells often lack the water they need, which is problematic, especially for sick or otherwise altered cells. However, the healthiest and strongest cells do survive under these conditions, and they do so by increasing the production of high-quality endogenous water. Consistent with the principle of biological efficiency, this endogenously produced water is almost certainly of a quality higher than that of exogenously supplied water. Furthermore, since a cell expends a lot of energy, the final product must be worthy of that expenditure.
Dry fasting’s anti-inflammatory benefits are significantly more substantial than water fasting. Treatments like enemas, hydro colon therapy, etc., are used with water fast to enhance the cleansing effects. Treatments like these are unnecessary during a dry fast because the body’s unique mechanisms are activated to eliminate toxins and poisons. There is no other type of fasting in which this occurs.
During dry fasting, the toxins are burned off by an internal reaction, thermal in nature, prompted by the lack of water in each cell. As a consequence of this, there is a kind of extreme and sudden destruction that takes place within the cells of everything that is wasteful, redundant, and pathological. The temperature of the body’s interior rises, and during this time, each cell undergoes a momentary transformation into a miniature reactor.
During a dry fast, people may experience a sensation that they describe as internal heat or chills. However, this temperature change may not even be detected by a thermometer. A number of protective responses are dependent on the temperature in significant ways. We know from experience that when someone has a fever, the toxins are expelled; poisons and even tumor-causing cells halt their activity entirely. The healing will proceed more quickly as a result of this process. By responding with a fever, the body causes the microbes to slow down their growth rate.
We hope that this helps you better understand fever while dry fasting.SOURCE CREDIT: https://dryfastingclub.tumblr.com/post/703496798369693696/why-do-i-get-a-fever-while-dry-fasting
