Bubble Tea 101: How to Make Bubble Tea at Home like a Pro

1. Black Tea | Green Tea | Herbal Tea | Caffeine free Tea Get free delivery in Australia on orders above 50$ Visit https://teapigs.com.au/ for more details

2. what is bubble tea or boba tea? So, what exactly is bubble milk tea? It’s a drink that first originated in Taiwan and is made with tea, milk, and tapioca pearls, which give it a unique and chewy texture. It's like a drink and snack rolled into one! Similar to chai latte, bubble tea has a creamy and sweet taste that's perfect for those who love a sweet and indulgent drink. Oh, and the best part? Once you’ve learned how to make bubble tea, you can customise your tea with different tea flavours, milk, and sweeteners to create the perfect version for yourself!

3. how to make bubble tea? those who cherish the delightful experience of bubble tea but also aspire to rein in their café expenses, learning how to make bubble tea at home is a splendid choice. Beyond the cost-effectiveness, there's the added advantage of tailoring your beverage to your liking. You can personalize it with your preferred tea and toppings. If you’re as excited as we’re about the details of a bubble tea recipe, let's explore how to make bubble tea and unleash your inner tea maestro. In this bubble tea recipe, we'll use the Teapigs chai tea bags to infuse our bubble milk tea with special indulgence. total servings: 2 preparation time: 10 minutes cooking time: 15 minutes total time: 25 minutes nutritional value (rough estimate per serving): 444 calories, 4g fat, 98g carbs, 4g protein category of the recipe: Beverage cuisine: Taiwanese equipment: saucepan bowls and measuring cups ingredients: 4 Teapigs chai teabags 7 cups of water 1 cup milk (dairy or vegan) 1 cup uncooked tapioca pearls ¼ cup sugar Ice cubes Let’s explore all the steps and see how to make bubble tea. instructions: how to make bubble tea pearls: In a medium-sized pot, boil 4 cups of water and pour the tapioca pearls, stirring gently until they float to the surface. Let the pearls cook for about 5-7 more minutes or until they’ve the desired chewiness. Once cooked, place the tapioca pearls in chilled water. Drain the water after a couple of minutes and set the pearls aside while you prepare the tea base. how to make bubble tea base: Separately boil 2 cups of water and then take the pot off the heat. Now add the Teapigs chai teabags and let the process of steeping go on for 3-5 minutes (or till the strength is right). Discard the tea bags and let the tea cool down. If you prefer your bubble milk tea sweetened, stir in the sugar or honey while the tea is still warm. Or instead of sugar try using syrup. syrup preparation: In a saucepan, combine ¼ cup white sugar and ¼ cup of water. Let the mixture be over medium heat and stir; making sure that the sugar dissolves completely. Remove it from the heat and let the syrup cool. Add the tapioca pearls and let them be coated with syrup. Learning how to make bubble tea syrup is a sweet addition. assembling your bubble milk tea: This is the final step of learning how to make bubble tea. Pour cold milk up to about half of glass, add a teaspoon of syrup and a handful of ice cubes. Now add the tea base and stir well to mix the ingredients. Divide the sweetened tapioca pearls into the 2 glasses.   serve and relish: Place a wider straw into each glass to relish the blend of flavours and textures. Sip, savour and indulge in the taste and give yourself a pat on the back for knowing how to make bubble tea at home. Now let’s explore how to make bubble tea with an infusion of some Aussie flair into your bubble milk tea. Consider these options to elevate the fun factor of your boba tea recipe: If you’re wondering how to make bubble tea with an authentic Aussie twist, consider introducing a dash of "Arnott's Tim Tam" biscuits to your tea while it's still steaming. Addition of “Vegemite” during the brewing process may be an unconventional infusion in your bubble milk tea, but the distinctive savoury note may offer a delightful flavour profile. For a lusciously sweet and creamy treat, consider adding a scoop of "Golden Gaytime" ice cream into your bubble tea concoction. The iconic Aussie ice cream resonates with many of us, and if you master how to make bubble tea with this ice cream your bubble tea experience may elevate to a new level. The tapioca pearls introduce a delightful chewiness, inviting a playful slurp through the straw. And the infusion of Teapigs chai tea imparts a unique and delicious flavour profile. Whether it's scorching summer or chilly winter, this combination makes for an ideal treat that transcends seasons. Learning how to make bubble tea serves as a gateway to unleashing your creativity in crafting new bubble tea recipes. Additionally, you may dazzle your loved ones with your culinary finesse once you know how to make bubble tea in your unique style. Once you've grasped the ropes of how to make bubble tea, you may even venture into a recipe that’s often compared to a boba tea recipe – Thai milk tea. what type of tapioca pearls(boba) are used in a bubble tea recipe? If you’re learning how to make bubble tea, you're probably also wondering what kind of tapioca pearls are used in a bubble tea recipe. The huge, black tapioca pearls are the most commonly used tapioca pearls when creating bubble tea. These pearls are around the size of marble and are made of tapioca starch, which gives them their distinct texture and chewiness. Other forms of tapioca pearls, such as white or multicoloured pearls, are available, but they are less prevalent in bubble tea. The most typical pearls are black pearls, which give the drink its unique look and texture. When purchasing tapioca pearls, search for high-quality products made with pure tapioca starch and free of additional fillers or preservatives. They are available at your local Asian grocery store or online.