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This study investigates the impact of ultra-fine particulate (UFP) matter on the development of lesions in Chow Chow dogs subjected to a high-fat diet (HFD). Findings reveal a significant increment of lesions over control groups, highlighting the potential health risks associated with UFP exposure. Research by Araujo et al. (2008), Chen & Nadziejko (2005), and Sun et al. (2005, 2008) provides a comprehensive understanding of the relationship between dietary influences and environmental pollutants. These results contribute to ongoing discussions in veterinary health and pollution studies.
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UFP PM 2.5 80 * * * * 70 60 50 % Ath lesions increment over controls 40 30 20 10 0 Chow Chow HFD Chow Chow Chow HFD Araujo et al 2008 Chen & Nadziejko 2005 Sun et al 2005 Sun et al 2008 Study