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This study evaluates the effects of a scholarship program on health metrics in a pilot group, showing significant reductions in weight, girth, BMI, and fasting glucose levels. The results highlight the potential benefits of this initiative in combating obesity.
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Pilot Group #1 Results Weight reduction = 7.32% Girth reduction = 6.77% BMI reduction = 7.06% Fasting Glucose reduction = 10.51%
2004 Obesity Obesity 2009