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HPLC Chromatograms of Intracellular Sugars and Polyols in Pseudomonas Species at Varying Temperatures

This study presents HPLC chromatograms illustrating the contents of intracellular sugars and polyols in various Pseudomonas species, including Pseudomonas lurida NPRs3, NPRp15, and others, grown at two different temperatures (4°C and 28°C). Each chromatogram, labeled Fig. S1a to S1f, provides insights into the metabolic profiles of these bacteria under cold and optimal growing conditions, highlighting the physiological adaptations of these microorganisms to thermal variations.

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HPLC Chromatograms of Intracellular Sugars and Polyols in Pseudomonas Species at Varying Temperatures

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  1. Fig. S1a. HPLC chromatogram of intracellular sugars and polyols’ contents of Pseudomonaslurida NPRs3 • grown at 4°C and 28°C

  2. Fig. S1b.HPLC chromatogram of intracellular sugars and polyols’ contents of Pseudomonaslurida NPRp15 • Grown at 4°C and 28°C

  3. Fig. S1c.HPLC chromatogram of intracellular sugars and polyols’ contents of Pseudomonas sp. PPERs23 • grown at 4°C and 28°C

  4. Fig. S1d.HPLC chromatogram of intracellular sugars and polyols’ contents of Pseudomonasputida PGRs4 • grown at 4°C and 28°C

  5. Fig. S1e.HPLC chromatogram of intracellular sugars and polyols’ contents of Pseudomonas sp. PGERs17 • grown at 4°C and 28°C

  6. Fig. S1f. HPLC chromatogram of intracellular sugars and polyols’ contents of Pseudomonasfluorescens PPRs4 grown at 4°C and 28°C

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