1 / 24

Chapter 23 The Pesticide Dilemma

Chapter 23 The Pesticide Dilemma. Overview of Chapter 23. What is a Pesticide? Major Kinds of Pesticides Benefits and Problems With Pesticides Risks of Pesticides to Human Health Alternatives to Pesticides Laws Controlling Pesticides Use The Manufacture and Use of Banned Pesticides.

gari
Télécharger la présentation

Chapter 23 The Pesticide Dilemma

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. Chapter 23The Pesticide Dilemma

  2. Overview of Chapter 23 • What is a Pesticide? • Major Kinds of Pesticides • Benefits and Problems With Pesticides • Risks of Pesticides to Human Health • Alternatives to Pesticides • Laws Controlling Pesticides Use • The Manufacture and Use of Banned Pesticides

  3. What is a Pesticide • Broad spectrum pesticide • A pesticide that kills a variety of organisms, not just the targeted organisms • First generation pesticide • Inorganic compounds • Lead and mercury • Botanicals- plant derived pesticides • Nicotine and pyrethrin

  4. What is a Pesticide • Second generation pesticide • Synthetic poison • Ex: DDT

  5. Major Groups of Insecticides • Chlorinated Hydrocarbons • Organic compound containing Chlorine • Ex: DDT • Slow to degrade and persist in the environment • Banned or largely restricted • Organophosphates • Organic compounds that contain phosphorus • Most poisonous insecticide • Do not persist as long as chlorinated hydrocarbons • Carbamates • Derived from carbamic acid

  6. Major Kinds of Herbicides • Selective Herbicides • Kill only certain types of plants • Can be classified to the type of plant they kill • Broad-leaf herbicides • Grass herbicides • Ex: 2,4-D

  7. Benefits and Problems with Pesticides • Benefit: Disease control • Fleas, lice and mosquitoes carry disease • Malaria- mosquito born • 2.7 million people die each year • Few drugs available, so focus is on killing mosquitoes • DDT

  8. Benefits and Problems with Pesticides • Benefit: Crop Protection • Pests eat and destroy 1/3 of world’s crops • Farmers save $3 to $5 for every $1 they invest in pesticides • Problem: Evolution of Genetic Resistance • Pest populations are evolving resistance to pesticides (right)

  9. Pesticide Resistance • Pesticide Treadmill • Cost of applying pesticide increases • Because they must be applied more frequently or in larger doses • While their effectiveness decreases • Because of increased genetic resistance in pests • Resistance Management • Strategies for managing genetic resistance in order to maximize the period in which a pesticide is useful • Delays the evolution of genetic resistance • A refuge of untreated plants works well

  10. Benefits and Problems with Pesticides • Problem: Imbalances the Ecosystem • Spraying to kill insects can affect birds, rabbits, etc. • Despite 33-fold increase in pesticides since the 1940s, crop loss has not really changed

  11. Benefits and Problems with Pesticides • Problem: Creation of New Pests • Infestation of red scale insects on lemons after DDT sprayed to control another pest

  12. Benefits and Problems with Pesticides • Problem: Persistence, Bioaccumulation, and Biological Magnification • Bioaccumulation • The buildup of a persistent pesticide or other toxic substance in an organisms body • Biological magnification • Increased concentration of toxic chemicals in tissues of organisms at higher trophic levels • Ex: Peregrine falcons (right)

  13. Benefits and Problems with Pesticides • Problem: Mobility in the Environment • Do not stay where they are applied • Move through soil, water and air

  14. Risk of Pesticides to Human Health • Short-term Effects of Pesticides • Handling food with pesticide residue • Mild case: nausea, vomiting, headaches • Severe case: damage to nervous system,

  15. Risk of Pesticides to Human Health • Long-term Effects of Pesticides • Cancer- lymphoma • Breast cancer • Sterility • Miscarriage • Birth defects • Decreases body’s ability to fight infection • Potential connection to Parkinson’s disease

  16. Alternatives to Pesticides • Using cultivation methods to control pests • Interplant mixtures of plants (alternating rows) • Strip cutting (harvesting only one segment of the crop at a time; leaves a refuge for pests and their predators) • Proper timing of planting, fertilizing, and irrigating • Crop rotation • Biological Control • Use of naturally occurring disease organisms, parasites or predators to control pests • Must take care that introduced agent does not attack unintended hosts

  17. Alternatives to Pesticides • Pheromones and Hormones • Can use pheromones to lure pests to traps • By applying insect hormones at wrong time in life cycle, insects can be killed off • Reproductive Controls • Sterilizing some of the members • Sterile male technique

  18. Alternatives to Pesticides • Genetic Controls • Genetically Modified plants (GMOs) • Bt toxin • Potential problem: may affect non-target species (monarch butterfly) • Quarantine • Restriction of the importation of exotic plant and animal material that might harbor pests • Effective, but not foolproof

  19. Systems Approach- Integrated Pest Management (IPM) • IPM • Combination of pest control methods that keeps pest population low without economic loss • Conventional pesticides are used sparingly when other methods fail

  20. Systems Approach- Integrated Pest Management (IPM) IPM Introduced • Rice Production in Indonesia

  21. Alternatives to Pesticides • Irradiating Food • Harvested food is expose to ionizing radiation, which kills many microorganisms • Predominantly used on meats • Somewhat controversial due to potential for free radicals

  22. Laws Controlling Pesticide Use • Food, Drug, and Cosmetics Act (1938) • Pesticide Chemicals Amendment (1954) • Delaney Cause (1958) • Federal Insecticide, Fungicide, and Rodenticide Act (1947) • Food Quality Protection Act (1996)

  23. Manufacture and Use of Banned Pesticides • Some US companies still make banned or seriously restricted pesticides • Product is exported • May lead to the importation of food tainted with banned pesticides • Global ban of persistent organic pollutants • Stockholm Convention on Persistent Organic Pollutants (2004)

  24. Manufacture and Use of Banned Pesticides

More Related