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Chinese cuisine is a bright branch in Chinese culture, and it is also a dominant one in the field of world cuisine.

Chinese Cuisine. Chinese cuisine is a bright branch in Chinese culture, and it is also a dominant one in the field of world cuisine. . Chinese Cuisine. Like music, dance, painting and drama China regards eating as an art . Four Main Dish Systems. Sichuan Dish Shandong Dish

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Chinese cuisine is a bright branch in Chinese culture, and it is also a dominant one in the field of world cuisine.

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  1. Chinese Cuisine Chinese cuisine is a bright branch in Chinese culture, and it is also a dominant one in the field of world cuisine.

  2. Chinese Cuisine • Like music, dance, painting and drama • China regards eating as an art

  3. Four Main Dish Systems • Sichuan Dish • Shandong Dish • Guangdong Dish • Jiangsu Dish

  4. Sichuan Dish • dominant feature is using condiments, including chili • The flavors are mainly spicy and hot

  5. Guangdong Dish • The flavor is mainly light, crispy, tasty and refreshing. • Its features are: the stuff selected is extensive. Dinsum

  6. It pays much attention to keep and highlight the fresh flavor of the stuff. The flavor is mainly light, fresh and tender Its flavors are moderate and palatably sweet, nourishing but not greasy. Shandong Dish and Jiangsu Dish

  7. Beijing dish Dumpling Sping Roll

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