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Traditional Turkish Delights: Pumpkin Dessert and Grilled Meatballs

Discover the delectable world of traditional Turkish desserts and dishes with our pumpkin dessert, Kabak Tatlısı, made from sweetened pumpkin simmered in rich syrup, often served chilled and perfect with cream and walnuts. Don't miss out on our Islama Köfte, featuring succulent grilled meatballs, green peppers, and tomatoes infused with a special sauce, piled generously on slices of fresh bread. Enjoy these delightful flavors paired with ayran for a truly authentic experience from Sakarya.

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Traditional Turkish Delights: Pumpkin Dessert and Grilled Meatballs

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  1. KABAK TATLISI Pumpkindessert. It’smadefrompumpkin. Youcookpumpkinwithsweetliquid. You can eat it withcream. Alsoyou can addwalnutpieces on it. It’s a traditionaldessert in Sakarya. It’susuallyeatencold.

  2. ISLAMA KÖFTE Yougrillmeatballs, greenpeppersandtomatoes. Youaddspecialsoucetoslices of bread. Andyou put themeatballs, peppersandtomatoes on slices of bread. It’sverydeliciouswith ayran.

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