Gelatin Market Report PDF: Industry Trends, Demand By Region and Forecast 2020 - 2025

1. Global Gelatin Market Research Report and Forecast 2025 Report Edition: 2020 Copyright © IMARC Service Pvt Ltd. All Rights Reserved © 2020 IMARC All Rights Reserved

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3. Report Description and Highlights Report Description Global Gelatin Market Overview: IMARC Group’s latest report, titled “Gelatin Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2020-2025”, finds that the global gelatin market size reached US$ 2,413 Million in 2019. Gelatin is a colorless, flavorless, and water-soluble food protein obtained from collagen that is derived from the body parts of various mammals. It is commercially available in numerous forms such as powder, sheets and granules and is generally composed of water, mineral salts and amino acids. Gelatin forms a thermally reversible elastic gel when mixed with water and gives a unique organoleptic property and flavor release to the products. Due to its water-binding, crystallization control and film-forming properties, gelatin is employed in various industries, ranging from food, pharmaceutical, nutraceutical to photography, cosmetic and packaging industries. Request for a free sample report: https://www.imarcgroup.com/ossein-gelatine-technical-material- market-report/requestsample Global Gelatin Market Trends One of the significant factors bolstering the growth of the market is the extensive applications of gelatin as a viscosity controlling, cleansing and thickening agent.

4. Report Description and Highlights Report Description 186.5 181.2 120.2125.5130.8136.1141.4146.7152.0157.3 175.9 170.6 160 180 165.3 160.0 160 140 140 120 In Million US$ In Million US$ 120 100 100 80 80 60 60 40 40 20 20 0 0 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 2025 Moreover, the leading companies are engaging in research and development (R&D) activities to develop new gelatin and collagen products, bringing additional benefits to the applications. For instance, Rousselot SAS, one of the leading providers of collagen-based solutions, has recently launched StabiCaps, a range of gelatins specifically tailored to prevent crosslinking in soft gels, which assists in increasing their stability. Looking forward, the market value is projected to reach US$ 3,426 Million by 2025, expanding at a CAGR of 5.8% during 2020-2025.

5. Report Description and Highlights Report Description In the food and beverage industry, it is used as a stabilizing and gelling agent to provide stability and consistency to food products, such as candies, marshmallows, cakes, ice creams and yogurt. Besides this, gelatin is known to improve the appearance of skin and quality of hair, due to which it is utilized in the manufacturing of several personal care products. Apart from this, it offers numerous health benefits due to its unique combination of amino acids. As a result, it plays a vital role in the treatment for osteoarthritis, rheumatoid arthritis and osteoporosis in the medical industry. Gelatin Market Segmentation: Market Segmentation by Raw Material • • • • Pig Skin Bovine Hides Bones Other Sources Based on the raw material, the market has been segmented into pig skin, bovine hides, bones and other sources. Pig skin is currently the most commonly used raw material.

6. Report Description and Highlights Report Description For more information, click here: https://www.imarcgroup.com/ossein-gelatine-technical-material- market-report Market Segmentation by End Use • • • • • • Food and Beverages Nutraceuticals Pharmaceuticals Photography Cosmetics Others On the basis of the end use, food and beverages represent the largest end use segment. Other significant sectors are nutraceuticals, pharmaceuticals, photography, cosmetics and others. Market Segmentation by Region • • Europe North America

7. Report Description and Highlights Report Description • • • Asia South America Others Region-wise, Europe exhibits a clear dominance in the market. Other major regions include North America, Asia, South America and others. Competitive Landscape The competitive landscape of the market has also been examined with some of the key players. • • • • • • Gelita AG Rousselot SAS PB Gelatin Sterling Biotech Weishardt Nitta Gelatin

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10. Report Description and Highlights Report Description © 2019 IMARC All Rights Reserved This Publication and all it’s contents unless otherwise mentioned are copyrighted in the name of International Market Analysis Research and Consulting (IMARC). No part of this publication may be reproduced, repackaged, redistributed or resold in whole or in any part. The publication may also not be used in any form or by and means graphic electronic or mechanical, including photocopying, recording, taping or by information storage or retrieval, or by any other form, without the express consent of International Market Analysis Research and Consulting (IMARC). Disclaimer: All contents and data of this publication, including forecasts, data analysis and opinion have been based on information and sources believed to be accurate and reliable at the time of publishing. International Market Analysis Research and Consulting makes no representation of warranty of any kind as to the accuracy or completeness of any Information provided. IMARC accepts no liability whatsoever for any loss or damage resulting from opinion, errors or inaccuracies if any found this publication. IMARC, IMARC Group and Global Therapy Insight Series are registered trademarks of International Market Analysis Research and Consulting. All other trademarks used in this publication are registered trademarks of their respective companies.

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