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Global Foodservice Market 2014-2018 PowerPoint Presentation
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Global Foodservice Market 2014-2018

Global Foodservice Market 2014-2018

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Global Foodservice Market 2014-2018

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  1. Global Foodservice Market 2014-2018 Published By : Technavio Published Date :Apr-2014 No of Pages : 74

  2. Report Overview About Foodservice Foodservice includes the sale of food and drinks prepared outside of the home for immediate consumption either on the premises where they are bought or in the case of takeaways and home delivery transactions, at home. It also includes meals that are prepared outside of the home and catered to students, or the working and business classes. The Foodservice industry offers its services to schools, colleges, cafeterias, restaurants, hospitals, cafes, pubs, nightclubs, bars, and hotels. The demand for foodservice is growing, especially in schools, colleges, universities, and restaurants. Get Details: TechNavio's analysts forecast the Global Foodservice market will grow at a CAGR of 5.78 percent in terms of revenue and 5.57 percent in terms of volume over the period 2013-2018.

  3. Report Overview Covered in this Report The Global Foodservice market can be divided into two segments: Commercial Foodservice and Non-commercial Foodservice. Get Sample Copy of Report @ TechNavio's report, the Global Foodservice Market 2014-2018, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the Americas, Europe, and the MEA and APAC regions; it also covers the Global Foodservice market landscape and its growth prospects in the coming years.

  4. Key Questions Answered in this Report

  5. Table of contents 01. Executive Summary02. List of Abbreviations03. Scope of the Report03.1 Market Overview04. Market Research Methodology04.1 Market Research Process05. Introduction06. Market Landscape07. Market Segmentation by Type07.1 Overview of the Global Foodservice Market Segmentation by Type 2013-201807.2 Global Foodservice Market by Commercial Foodservice Market Segment07.3 Global Foodservice Market by Non-commercial Foodservice Segment Read Complete Report with TOC:

  6. Table of contents 08. Market Segmentation by Regulators 09. Market Segmentation by Regions 10. Geographical Segmentation10.1 Global Foodservice Market by Geographical Segmentation 2013-201810.2 Overview of Global Foodservice Market by Geography11. Buying Criteria12. Market Growth Drivers13. Drivers and their Impact14. Market Challenges15. Impact of Drivers and Challenges16. Market Trends17. Trends and their Impact18. Vendor Landscape18.1 Competitive Scenario18.2 Market Overview 201318.3 Other Prominent Vendors19. Key Vendor Analysis by Non-commercial Foodservice Segment19.1 ARAMARK Corp.19.2 Compass Group Plc.

  7. Table of contents 20. Key Vendor Analysis by Commercial Foodservice Sector20.1 Burger King Worldwide Inc.20.1.1 Business Overview20.1.2 Key Information20.2 McDonald's Corp.20.2.1 Business Overview20.2.2 Key Information20.2.3 Business Segmentation20.2.4 SWOT Analysis20.3 YUM! Brands Inc.20.3.1 Business Overview20.3.2 Business Segmentation20.3.3 Key Information20.3.4 SWOT Analysis21. Other Reports in this Series Read Complete Report with TOC:

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