Ready-to-use IFS food v8 training PPT

1. C143: DEMO OF IFS Food, Version-8 INTERNAL AUDITOR TRAINING PPT PRESENTATION KIT Price 599 USD Buy: www.globalmanagergroup.com C143 - Contents of International Featured Standards (IFS) Food, Version-8 Internal Auditor Training PPT Presentation Training Kit IFS Food, Version-8 Internal Auditor Training Presentation kit (Editable) Sr. No. The entire PPT presentation kit has 6 main files as below Document Details PPT Presentation No. of Slides Overview of IFS Food Version-8 Food Safety & Quality Management System 1. 40 IFS Food Version-8 Food Safety & Quality Management System Requirements 2. 118 IFS Food Version-8 Food Safety & Quality Management System Documented Information 3. 17 1. 4. Food Safety Principles 34 Food Safety & Quality Management System Internal Audit and Inspection 5. 37 Steps for Installation of IFS Food Safety & Quality Management System 6. 05 Total no. of slides   251 2. A trainer's guide and handouts (6 chapters) in editable form to understand IFS food, Version-8 subject well Approx. 100 Pages in MS word 03 workshops 3. Workshops to evaluate effectiveness of training. Approx. 800 audit questions 4. Audit questions 5. Audit forms 03 files in MS word Sample copy of IFS Food, Version-8 system Certified Internal Auditor Training Certificate to be given to participant after solving workshops as per sample 6. 01 file in MS word Page 1 of 5 www.Globalmanagergroup.com E mail sales@globalmanagergroup.com Tele: +91-79-29795323

2. C143: DEMO OF IFS Food, Version-8 INTERNAL AUDITOR TRAINING PPT PRESENTATION KIT Price 599 USD Buy: www.globalmanagergroup.com Topic Wise Number of Slides : - Sr. No. 1. Title of Slides No of Slide Overview of IFS Food Version-8 Food Safety & Quality Management System 40 IFS Food Version-8 Food Safety & Quality Management System Requirements 2. 118 IFS Food Version-8 Food Safety & Quality Management System Documented Information 3. 17 4. Food Safety Principles 34 5. Food Safety & Quality Management System Internal Audit and Inspection 37 6. Steps for Installation of IFS Food Safety & Quality Management System 05 251 Total No. of Slides   To get more information about IFS Food, Version-8 system training kit Click Here Part - 1. Presentation: - Under this directory further files are made in power point presentation as per the chapter listed below. Topic wise power point presentation in 6 modules as listed below.  1. Overview of IFS Food Version-8 It covers Overview of IFS Food Version-8, benefits and summary of overall system and change process for Overview of IFS Food Version-8 Food Safety & Quality Management System. 2. IFS Food Version-8 requirements It covers IFS Food Version-8 specifications, requirements, it gives explanation for many new concepts and given in plain English for easy understanding of changes given in IFS Food Version-8 Food Safety & Quality Management System and many places clarifications are given. 3. IFS Food Version-8 Documentation It covers documented information for IFS Food Version-8 Food Safety & Quality Management System. 4. Food Safety Principles It covers Food Safety Principles for IFS Food Version-8 Food Safety & Quality Management System. 5. IFS Food version-8 Internal Audit and Inspection It covers internal audit and inspection for IFS Food Version-8 Food Safety & Quality Management System. 6. Steps for Installation of IFS Food Version-8 It covers steps to carry out Food Safety & Quality management system internal audit based on IFS Food, Version-8. Page 2 of 5 www.Globalmanagergroup.com E mail sales@globalmanagergroup.com Tele: +91-79-29795323

3. C143: DEMO OF IFS Food, Version-8 INTERNAL AUDITOR TRAINING PPT PRESENTATION KIT Price 599 USD Buy: www.globalmanagergroup.com Part - 2. A trainer's guide and handouts in editable form to understand IFS Food, Version-8 subject well:- This topic covers write up for the ready reference to the participant for understanding and reading the subject to get in depth knowledge on the subject It is given in word. You may also use it for further reading and circulations within audience. Chapter No. Section 1. Overview of IFS Food Version-8 Food Safety & Quality Management System 2. IFS Food Version-8 Food Safety & Quality Management System Requirements IFS Food Version-8 Food Safety & Quality Management System Documented Information 3. 4. Food Safety Principles 5. Food Safety & Quality Management System Internal Audit and Inspection 6. Steps for Installation of IFS Food Safety & Quality Management System Part –3.Workshops to evaluate effectiveness of training 03 workshops:- This topic covers workshops to evaluate effectiveness of training. Each participant needs to solve these workshops after undergoing the training. After successful completion of workshop the IFS Food, Version-8. Part - 4. IFS food, version 8 audit questions:- This covers audit questions based on the IFS food, version-8 food safety requirements. It will be a very good tool for the auditors to make audit questionnaire for auditing. It will bring effectiveness in auditing. A total of more than 800 questions are prepared on the basis of IFS food, version-8. Part - 5. IFS food, Version 8 audit forms:- This topic covers audit forms to carry our internal audit of IFS food, version 8 and 3 forms are given. Part - 6. Sample Copy of IFS food, version 8 Internal Auditor Certificate:- Sample copy of IFS food, version 8 Internal Auditor training certificate. This sample certificate helps to create training certificate for participants after completing the IFS food, version 8 Internal Auditor training using our training kit. Page 3 of 5 www.Globalmanagergroup.com E mail sales@globalmanagergroup.com Tele: +91-79-29795323

4. C143: DEMO OF IFS Food, Version-8 INTERNAL AUDITOR TRAINING PPT PRESENTATION KIT Price 599 USD Buy: www.globalmanagergroup.com Chapter-2.0 ABOUT COMPANY Global manager group is a progressive company promoted by a group of qualified engineers and management graduates having rich experience of over 25 years in ISO consultancy and management areas. The company serves the global customers through on-site and off-site modes of service delivery systems. We offer a full range of consulting services geared towards helping all types of organizations to achieve competitiveness, certification and compliance to international standards and regulations. So far, we have more than 2700 clients in more than 36 countries. Our readymade training kit and editable documentation kit help the clients in making their documents with ease and complying with the related ISO standard faster. 1. Our promoters and engineers have rich experience of providing management training and ISO series consultancy for more than 2700 companies globally. We have clients in more than 36 countries. 2. We are a highly qualified team of 80 members (M.B.A., Degree Engineers). Our Director has rich professional experience in this field (since 1991). 3. We have 100% success rate in ISO series certification for our clients from reputed certifying bodies. We possess a branded image and are a leading name in the global market. 4. We suggest continual improvement and cost reduction measures as well as provide highly informative training presentations and other products that give you payback within 2 months against our cost. 5. So far, we have trained more than 50000 employees in ISO series certification. 6. We have spent more than 60000 man-days (170 man-years) in the preparation of ISO documents and training slides. Global Manager Group is committed for: 1. Personal involvement and commitment from the day one 2. Optimum charges 3. Professional approach and globally helped many companies for this standard 4. Hard work and update the knowledge of team members 5. Strengthening clients by system establishment and providing best training materials in any areas of management to make their house in proper manner 6. Establishing strong internal control with the help of system and use of the latest management techniques. Page 4 of 5 www.Globalmanagergroup.com E mail sales@globalmanagergroup.com Tele: +91-79-29795323

5. C143: DEMO OF IFS Food, Version-8 INTERNAL AUDITOR TRAINING PPT PRESENTATION KIT Price 599 USD Buy: www.globalmanagergroup.com Chapter-3.0 USER FUNCTION 3.1 Hardware and Software Requirements A. Hardware:- Our document kit can be better performed with the help of P4 and above computers with a minimum 10 GB hard disk space. For better visual impact of the power point document you may keep the setting of colour image at high end. B. Software used in Document kit Hand-outs written in MS-Office 2007 and window XP programs. You are, therefore, required to have MS-Office 2007 or higher versions with Windows XP. 3.2 Features of PPT Training kit:- This kit will save much time in typing and preparing your presentation at your own. The documents and presentation are written in easy to understand English language. Easily customized by you to add audio clips in the local language etc. to prepare presentation for any other groups and user can easily customize it for own use. Good guide for training of all the group members for IFS food, version 8 internal auditor training. The kit is user-friendly to adopt and easy to learn. The contents of this kit are developed under the guidance of experienced experts. The kit provides a model of the management system that is simple and free from excessive paperwork. Page 5 of 5 www.Globalmanagergroup.com E mail sales@globalmanagergroup.com Tele: +91-79-29795323

6. Future Development Services Co. Ltd.| devang@fdserv.com | M: +91-98250 31523 1 GMG Copyright # 81 @ | Global Manager Group| sales@globalmanagergroup.com 1

7. HACCP Identifies Hazards POTENTIAL CONTAMINATION / DAMAGE ANALYSIS BIOLOGICAL CHEMCIAL PHYSICAL RAW MATERIAL STORAGE PREPARATION DISTRIBUTION PACKAGING PROCESSING Future Development Services Co. Ltd.| devang@fdserv.com | M: +91-98250 31523 2 GMG Copyright # 81 @ | Global Manager Group| sales@globalmanagergroup.com 2

8. Risk Assessment Define System Hazard Recognition Continuous Hazards Hazards as a Result of Failure Assess Risk Severity of Consequence Acceptable Risk Y / N Unacceptable Improve Control Conduct Task Future Development Services Co. Ltd.| devang@fdserv.com | M: +91-98250 31523 3 GMG Copyright # 81 @ | Global Manager Group| sales@globalmanagergroup.com 3

9. List of KO Requirements of IFS Food Standard Sl. No. Clause no. Title 1) 2) 3) 4) 5) 6) 7) 8) 9) 1.2.1 2.3.9.1 3.2.2 4.1.3 4.2.1.3 4.12.1 4.18.1 5.1.1 5.9.1 Governance and commitment Monitoring system of each CCP Personal hygiene Customer agreement Raw material specifications Foreign material risk mitigation Traceability Internal audits Procedures of recalls, withdrawals and incidents Corrective actions 10) 5.11.3 Future Development Services Co. Ltd.| devang@fdserv.com | M: +91-98250 31523 4 GMG Copyright # 81 @ | Global Manager Group| sales@globalmanagergroup.com 4

10. IFS Food V-8 Food Safety & Quality Management System Four-tier Documentation Structure IFS Food Safety Manual Procedures Manual Work Instructions / SOPs Exhibits/ Policies Records Production Dispatch Admin Marketing Stores QC Purchasing Future Development Services Co. Ltd.| devang@fdserv.com | M: +91-98250 31523 5 GMG Copyright # 81 @ | Global Manager Group| sales@globalmanagergroup.com 5

11. Mapping a Process Buy Raw Materials Manage Stock & Dispatch Manufacture & Assemble Test & Pack Allocate Stock & Confirm Order Raise Invoice, Dispatch Notes, etc. Receive Order Customer Customer Future Development Services Co. Ltd.| devang@fdserv.com | M: +91-98250 31523 6 GMG Copyright # 81 @ | Global Manager Group| sales@globalmanagergroup.com 6

12. 7 HACCP Principles Principle 3 Principle 2 Establish Critical Limits Principle 4 Determine the Critical Control Points (CCP) Establish Monitoring Procedures Principle 1 Conduct Hazard Analysis Principle 7 Principle 5 Establish Record – keeping and Documentation Procedure Establish Corrective Action Principle 6 Establish Verification Procedures Future Development Services Co. Ltd.| devang@fdserv.com | M: +91-98250 31523 7 GMG Copyright # 81 @ | Global Manager Group| sales@globalmanagergroup.com 7

13. Updating Preliminary Information and Documents Specifying PRPs and HACCP Plan GMP procedures Food Safety Team Future Development Services Co. Ltd.| devang@fdserv.com | M: +91-98250 31523 8 GMG Copyright # 81 @ | Global Manager Group| sales@globalmanagergroup.com 8

14. Corrective Action Responsibilities Report at Closing Meeting Sign N O N C O N F O R M IT Y Raise NCR Categories Agreement Auditor Auditee Lead Auditor Auditor Accept/Reject Proposed C /A Implement C /A Propose C / A Auditee Auditor Auditee Complete Action Taken Section Reject Action Taken or Close NCR Monitor Effective Action Review Action Taken Auditee Auditee Auditor Auditor Future Development Services Co. Ltd.| devang@fdserv.com | M: +91-98250 31523 9 GMG Copyright # 81 @ | Global Manager Group| sales@globalmanagergroup.com 9

15. Basic Requirements for Installing IFS Food V-8 Food Safety & Quality Management System IFS Food safety & quality management system cannot be ordered at any price. It has to be earned by real hard labor and total transformation at all levels in an organization.  Strong Commitments of Management.  Ability to Allocate Resources.  Manpower.  Managerial Time Including Management.  Finance for Expert Assistance.  Patience.  Corporate Policy.  Standardization of Activities.  Training and Competence Building of Personnel .  Customer Focus, External and Internal.  Utilization of Intellect of Workers and Supervisors.  Reduce Supervision and Promotion of Self-Inspection.  Planned Continuous Improvement.  Environment of Trust and Team Work.  Institutionalized Audit. Future Development Services Co. Ltd.| devang@fdserv.com | M: +91-98250 31523 10 GMG Copyright # 81 @ | Global Manager Group| sales@globalmanagergroup.com 10

16. C143: DEMO OF IFS Food, Version-8 INTERNAL AUDITOR TRAINING PPT PRESENTATION KIT Price 599 USD Buy: www.globalmanagergroup.com Chapter-4.0 BENEFITS OF USING OUR PRESENTATION KIT 1. By using these slides, you can save a lot of your precious time while preparing the IFS Food Version-8 internal auditor training course materials for in-house training programs. 2. To provide you with the presentation materials and hand-outs that you need for an effective presentation on IFS Food Version-8 internal auditor training, what it is, and what it requires. 3. Presents the basics of IFS Food Version-8 internal auditor training to management or other groups. It also helps to create the internal team of auditors and provide them training. 4. It will save much cost in document preparation. 5. To deliver IFS Food Version-8 internal auditor training in a group, using a PowerPoint presentation. 6. Takes care for all the sections and sub-sections of IFS Food Version-8 internal auditor training and gives better understanding at all the levels during training implementation and sharpen the awareness of system requirements for all employees within organization. 7. The entire kit is prepared by a globally proven team of leading ISO consultants. Chapter-5.0 METHOD OF ONLINE DELIVERY On completion of the secured purchase, we provide a username and password to download the product from our FTP server. We provide instant online delivery of the kit to the users by sending an e-mail containing username and password. For purchase, Click Here BUY Visit our website for more details on the training presentation kit: https://www.globalmanagergroup.com/Eshop www.globalmanagergroup.com E mail sales@globalmanagergroup.com Tele: +91-79-29795323 Page 1 of 1