Restaurants in Mexico City

1. 10 Restaurants in Mexico City From high-temple to low, eating in Mexico City has never been seriously invigorating. Indeed: you can get top-notch road tacos for lunch and follow it up with an engaged omakase supper at Pujol (the spot has graced numerous a best eatery list). From regionalized Chinese in a chateau in Condesa to omida corrida mixed with flavors from India, and a pasta sanctuary from a Massimo Bottura supporter, feasting out in Mexico City simply continues to improve and better—and our rundown of Mexico City's best eateries covers the spread. Pujol Enrique Olvera—the cook behind New York's Cosme and Atla—offers two distinctive eating alternatives at his profoundly acclaimed Pujol: a multi-course tasting menu in the conventional lounge area and a "taco omakase" dinner at the low-threw bar highlighting different tacos, antojitos, and botanas. Uplifting news: You'll probably will taste Olvera's acclaimed mole madre dish regardless of which you pick. Yet, as this is one of the most amazing famous eateries in the

2. country, you might need to book your reservation before you book your flight. Quintonil There are the Pujol fans and afterward there are the Quintonil acolytes. Addressing another wave Mexican cooking, the kitchen here serves a long, 10-course tasting menu that grandstands native Mexican fixings: corn, beans, squash, chiles, and mushrooms. There are a couple of meat dishes, and you can likewise arrange individually on the off chance that you would prefer not to submit the time and cash to the tasting menu. Sweets, similar to a consumed corn frozen yogurt, sparkle also. https://www.adequatetravel.com/blog/best-places-to-eat-in-mexico-city/