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Ascania Food Service professional service solutions

Ascania Food Service professional service solutions . Ascania Food Service company. Ascania Food Service is a member of Ascania Group of Companies AFS’ key capabilities

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Ascania Food Service professional service solutions

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  1. Ascania Food Service professional service solutions

  2. Ascania Food Service company • Ascania Food Service is a member of Ascania Group of Companies • AFS’ key capabilities • Ascania Food Service as service brand specializes in complete, timely and professional solutions for the food service market • The Company operates in the Ukrainian food service market (brands + services) and in the Ukrainian retail market by building the long-term transparent cooperation with retail chains • Business vision • Offer the optimal business complex with well-known famous brands included. All this can help AFS partners feel themselves strong and prospective in the market. AFS’ goal is a joint creation of the premium service brand. • Organization structure • Owing to the developed system of sales representatives in Ukrainian biggest cities and the large distribution network, AFS continues to develop the main idea of business activity, being the guarantee of stability to business partner From 1.07.2010 Ascania Food Service – exclusive official importer & distributor of TM Lavazzain Ukraine From 1.09.2010 Ascania Food Service – exclusive official importer & distributor ofTM Eraclea, TM laCimbali, TM Casadio, ТM Althaus in Ukraine From 1.01.2012Ascania Food Service – exclusive official importer & distributor of TM S.Pellegrino &AcquaPannain Ukraine

  3. Lavazza coffee blends in beans • Many years of taste and habit studies have been resulted in the best Lavazza coffee blends. • Gainedknowledge has being used by Lavazza for making an excellent espresso with professional equipment. Quality of beans and specific roasting guarantee maximum aroma, taste and richness in every coffee drink. That is why the number of points of sale in HoReCa is constantly increasing all over the world, as well as in Ukraine. • Over 300 thousand points of sale all over the world in HoReCa sector • 14 billions of cups of espresso are consumed annually • 87.6 thousand tons of coffee are roasted annually in Turin, at the plant with total area of 82 thousand sq.m.

  4. Lavazza coffee blends in beans Lavazza Tierra Premium blend of 100% Arabica with intense flavour and chocolate notes. Lavazza Top Class Full bodied blend with a pleasing chocolaty flavour made up of a selection of the sweetest and roundest Asian varieties carefully combined with the fragrant milds of Central American highlands and smooth Brazilian varieties Lavazza Grand Espresso Characterized by special dark roasting which enhances is unique characteristic Lavazza Super Crema A blend that combines sweet Brazilian coffees and Central American milds with sweet and particulary delicate Indonesian flavours for a brew with a velvety crema and a persslen taste LavazzaCrema Aroma A blend of selected coffees from Central and South America and the finest Asian and African Robustas. The slow roasting method gives this blend an harmonius and persistent flavour Lavazza Gran Crema Espresso (cialdes) A blend with a rich and intense flavour, features full-body and balanced characteristic Lavazza DEK (cialdes) Predominance of full-bodied Brazilian Arabica coffees and a small percentage of smooth Asian Robusta. Balanced flavour and a velvety and persistent crema.

  5. Lavazza ground coffee blends LavazzaQualita ORO Smooth and aromatic A fragrant and intense aroma from a complex blend producing great impact, the flavor is smooth and refined with a satisfying and long-lasting aftertaste • Lavazza Café ESPRESSO • Intense and velvety • LavazzaCaffe Espresso is an intense and velvety blend, with a distinctive character, as found is the best traditions of Italian espresso • LavazzaQualitaRossa • Rich and full-bodied • Intense aroma with a rich and full-bodied flavour. A long and persistent aftertaste. • LavazzaCrema Gusto • Creamy and full-bodied • Intense and well-balanced aroma, full-bodied and fragrant flavour, rich aftertaste with chocolaty notes

  6. Lavazza ground coffee blends Lavazza MATTINO Strong and aromatic Blend of coffee: intensive and full-bodied Lavazza CLUB Intense and velvety Lavazza Club was created to satisfy connoisseurs' palates. Made up of a 100% arabica blend, it is softly, delicately aromatic. It is ideal for brewing with a mocha coffee-pot. Lavazza¡Tierra! Smooth and aromatic An excellent 100% Arabica product made using the green coffees exclusively from the three small-scale coffee-growing communities in Honduras, Peru e Colombia. The ¡Tierra! Project developed by Lavazza in these areas is a sustainable development project aimed at improving the living conditions of the coffee-growers through environmental, economic and social actions. • LavazzaDecaffeinato • Full-flavoureddecaffeinated coffee • LavazzaDecaffeinato is a superior blend of coffee with all intensity of an espresso, but none of caffeine

  7. Closed espresso-systems Lavazza BLUE • Lavazza BLUE (Best LavazzaUltimate Espresso) is a capsule system for making perfect espresso, which was exclusively developed and presented by Lavazza in 2004. Lavazza BLUE system guarantees the proper espresso due to the following: • Natural ground coffee in a hermetic capsule • LavazzaBLUE espresso machine • Popularity of Lavazza Blue system amounts to 2 billion of capsules produced in Italy every year • (According to information from Lavazza Group)

  8. Closed espresso-systems Lavazza BLUE COMPOSITION TASTE & AROMA ESPRESSO An excellent 100% Arabica product made exclusively with a blend of green coffees from premium Arabica coffee growers in Honduras, Peru, Colombia Medium aroma, sweetness. aromatic with delicate acidity, lightly fruity and sweet. The special brewing system yields a sweet espresso coffee, with an enhanced flavourand a consistent creaminess. ESPRESSO TIERRA The innovative brewing system yields a sweet and aromatic espresso with a thick, persistent crema. 100% Arabica premium blend of 100% Arabica with a mild and aromatic flavourand a thick persistent crema a sweet, full-bodied and creamy blend ESPRESSO DOLCE 100% Arabica sweet blend with a thick golden crema 100% Arabica blend with a sweet and fragrant aroma, composed of top-quality Brazilian and Indian coffees The special roasting, combined with the right grind, yields a particularly sweet and velvety coffee with a persistent aftertaste and a thick, golden crema. CAFFE CREMA DOLCE a creamy and full-bodied blend with intense and persistent flavourand aftertaste The innovative brewing system yields a particularly intense, creamy espresso, with a persistent and balanced aftertaste a full-bodied coffee blend with an intense flavour and thick, persistent crema ESPRESSO INTENSO 100% Arabica decaffeinated blend with a sweet flavour and velvety crema chocolaty, smoothy blend with velvety crema The special brewing process, combined with the right grind, yields a soft and sweet decaffeinated regular or long espresso, with a slightly chocolaty aftertaste and velvety crema ESPRESSO DECAF.

  9. Espresso machines Lavazza BLUE Technical description • power supply: 230 V; 50 Hz • nominal power: 1600 W • water tank capacity: 4000 cc • water tank level control via capacitive sensor • functions exclusively with Lavazza BLUE capsules • coffee button starts programmed and manual dispensing • automatic ejection of used capsules into the drawer • drawer holds up to 20 used capsules • graphic display with touch keyboard • electronically controlled water temperature • vertical mechanical extraction/spout group, extractable and washable • extra resistance for steam • steam spout & steam button • ability to configure: dosing, pre-infusion time, temperature and water hardness • model can be connected to the water mains, on request • size (wxhxd): cm 32,7x39,1x47,3 • weight: 10,5 kg LB 2301 • power supply: 220-240 V; 50-60 Hz • nominal power: 1000 W • water tank capacity: 1800 cc • functions only with Lavazza BLUE capsules • backlit coffee button starts espresso • backlit steam button & hot water button • automatic ejection of used capsules into the drawer (up to 17 capsules • double electronic system to check when drawer is full • adjustable cup-support rack for use with large cup • electromechanical counter • coffee, water and steam temperature electronically controlled • energy saving function • size(wxhxd)mm 276x385x290 weight 8,7 kg LB 1100

  10. S. Pellegrino & AcquaPanna Fine Dining waters S.PELLEGRINO S.Pellegrino is brilliant, lacking in any distracting odour, with a fairly dense perlage of reasonably fine bubbles in abundance. The immediate impression on the taste buds is one of tingling freshness, followed by moderate acidity that stimulates salivation, while the high mineral content leaves a pleasant aftertaste. Generally speaking, S.Pellegrino has a commendable structure and leaves behind a persistent and gratifying sensation. ACQUA PANNA AcquaPanna is limpid and luminous and has neither effervescence nor any off-putting odour and at the first sip has a pleasant, fresh aftertaste. It is low-acid in type, and carries few mineral salts, without however impairing its structure. To the taste it is light as a feather, pleasantly soft and velvety. AcquaPanna shows a perfect balance in all its components, while the sensations induced linger in the nose and mouth for an appreciable period of time. 0.75 ml 0.5 ml 0.25 ml 0.75 ml 0.5 ml 0.25 ml

  11. Althaus – tea with a character Althausproduct range, exclusively developed for HoReCa sector, is represented by a range of over 100 items. Althaus complex solution for hotels and restaurants in more than 40 countries is in conformity with requirements to quality of world level tea. Althaus quality is the result of uniformity concept for three components: manufacture, experience, design. German quality traditions are the base of Althaus trade mark. Purchased varieties go to the largest tea-packing plant where they are processed in accordance with EC standards. Tea packed into 250-gram packages can be kept for the period up to three years. Tea should be kept in a hermetic package without any light access in order to prevent tea from loss of its characteristics, i.e. taste and aroma. There was a special Althaus metal tin developed and produced to keep Althaus tea collection, which protects from exposure to moisture, oxygen and light. Modernity of Althaus brand consists not only in progressive approach to creation of tea blending. It is also highly technological packaging as well as a set of handy and useful accessories which were developed with participation of a famous New-York studio.

  12. DELI packs, 1,75 g x 20

  13. GRAND packs for teapots, 4 gx20

  14. PYRA packs, 2,75 g x 20

  15. BLACK loose teas, 250 g

  16. BLACK flavored teas, 250 g

  17. GREEN loose teas, 250 g

  18. GREEN flavored loose teas, 250 g

  19. FRUIT loose teas, 250 g

  20. HERB teas, 250 g

  21. Althaus accessories Display for DELI & GRAND PACKS ALTHAUS teapot, 0.4 ml ALTHAUS porcelain cups and saucer 0.2 ml ALTHAUS boiler10 l

  22. Professional Italian hot chocolate Eraclea ERCOM S.p.A. is an historical and leading Italian company, established in 1968 and specialised in the production of soluble product powder for the preparation of hot and cold beverage for the HoReCa Business

  23. La Cimbali range • Compact superautomatic espresso and cappuccino machine. • Equipped with the patented Smart Boiler technology, which significantly boosts steam and hot water capacity (approx. +30%). • Drink selections, 2x8 Hot water selection 1 • Steam wands 1 • Hot water wands 1 • Group diameter (mm) 44 • Smart boiler • Boilers 1 • Boiler capacity - 2,5 l • Grinder-dosers 2 • Hoppers 2 • Hopper capacity 2x0,6 • WxDxH, mm 350x620x760 • Weight (kg) 54 • Power at 220-240V~50Hz (W) 3100-3600 La Cimbali M1 • Superautomatic • Smart Boiler technology • Cappuccino System for one-step cappuccino and latté, equipped with the exclusive Milk Precision System (MilkPS). • Drink selections (“2 x” thanks to the Shift push button), 8 or 2x7 • Hot water selections, 2 • Hot water wands, 1 • Adjustable delivery spout • Boiler capacity (litres) 0,9 l • Grinder-dosers • Hopper 1, capacity (kg) 0,6 • WxDxH, mm, 350x630x670 • Weight, kg, 48,5 • Power at 220-240V ~50Hz (W), 2000-2300 La Cimbali Q10

  24. La Cimbali range • Hot water wands 1 • Smart boiler technology • Boiler capacity, 10 • Graphic display • Front panel • Electric cup warmer (3 temperatures settings) • WxDxH, mm, 855x570x565 • Weight, kg, 105 • Power at 380-415V3N~50Hz (W) 4500-5500 • 2 steam wands • 1 hot water wand (dosed delivery) • Graphic display • Group thermal system and design (patented) for a perfect in-the-cup result. • Silver Style body. • Hot water selection, 2 • Steam wands 2 La Cimbali M39 • Compact automatic espresso coffee machine equipped with a micro-processor which allows easy programming of coffee and hot water dosage. • Small footprint, ideal for reduced spaces. • Boiler technology • Alphanumerical display. • Card reader • Steam wands, 1 • Hot water wands 1 • Smart boiler technology • Boiler capacity, 2,5 • WxDxH, mm 380x510x485 • Weight, kg, 49 • Power at 220-240V~50Hz (W) 1900-2300 La Cimbali M32 • authomaticespresso maker • Espresso productivity 240/hour • Cappuccino productivity 120/hour • Hot water productivity (150 ml) 190/ • groups 2 • boilers 1, capacity 5 l • Volumetric pump • Stainless steel, silver body • Power on indicator light • Removable Drip Tray • Manual and automatic cappuccino making • Auto Shutoff • Turbosteam • Dimensions WxDхH 510х580х460 mm • Height in a Tall cup version, 485 mm • Weight 53 kg • Max Power Consumption 3200 V • Voltage 220 V • drain hose 1.3 m La Cimbali M32 class

  25. La Cimbali range La Cimbali M32 La Cimbali M29 select La Cimbali M29 start • Automatic espresso coffee machine equipped with a micro-processor which allows easy programming of coffee and hat water dosage • 2 groups • 1 boiler, capacity 5 l • Volumetric pump • Stainless steel body (grey and black) • Detector of water level in boiler • Pressue detector • Electronic dosing of drink number • How water economizer • Hot water wand 1 • Steam wand 1 • Size (wхdхh) 570х510х480 mm • Weight 56 kg • Max. power 3700 W • Voltage 220 V • Drain hose 1,3 m • Semi-automat • Espresso productivity 240/hour • Cappuccino productivity 120/hour • Group 2 • Boiler 1 • Boiler capacity (litres) 5 • Volumetric pump • Stainless steel body • Detector of water level in boiler • Pressue detector • Hot water economizer • Hat water wand 1 • Steam wands 2 • Size (wхdхh) 570х510х480 mm • Weight 52 kg • Max. power 3700 W • Voltage 220 V • Drain hose 1,3 m • Automatic espresso coffee machine equipped with a micro-processor for an easy programming of coffee and hot water dosage. • 2 steam wands. • 1 hot water wand (dosed delivery). • Silver and black body • Boiler capacity (litres) 10 • Volumetric pump • Automatic detector of water level • Economizer of hot water • Power at 380-415V3N~ 50Hz (W) 4500-5500 • Size (wxdxh) 770x510x480 • Weight 75 kg

  26. La Cimbali range • Hot water wands 1 • Smart boiler technology • Boiler capacity, 10 • Electric cup warmer (3 temperatures settings) • WxDxH, mm, 770x510x495 • Power at 380-415V3N~50Hz (W) 4500-5500 • Compact automatic espresso coffee machine • 2 steam wands • 1 hot water wand (dosed delivery) • Group thermal system and design (patented) for a perfect in-the-cup result. • Hot water selection, 2 • Steam wands 2 La Cimbali M24 plus • Compact automatic espresso coffee machine equipped with a micro-processor which allows easy programming of coffee and hot water dosage. • Boiler technology • Functional thermo driver • Steam wands, 1 • Hot water wands 1 • Smart boiler technology • Boiler capacity, 10 • WxDxH, mm 770x510x495 • Power at 220-240V~50Hz (W) 1900-2300 La Cimbali M24 premium Coffee grinder la Cimbali CADET Coffee grinder la Cimbali JUNIOR

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