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Chemical basis of Life

Chemical basis of Life. Please Take out your notebooks. Vocabulary. Atoms are made up of protons, electrons, and neutrons. Elements are pure substances that consists entirely of one type of atom.

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Chemical basis of Life

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  1. Chemical basis of Life Please Take out your notebooks

  2. Vocabulary • Atoms are made up of protons, electrons, and neutrons. • Elements are pure substances that consists entirely of one type of atom. • Compound is a substance formed by the chemical combination of two or more elements in definite proportion. • Molecule is the result of atoms that are joined together by covalent bonds.

  3. Bonding • Ionic bonds are formed when one or more electrons are transferred from one atom to another. • Covalent bonds are formed when electrons are shared between atoms.

  4. Atoms – the basic unit of matter • made up of subatomic particles • protons (positive charge) • neutrons (no charge) • electrons (negative charge) • protons and neutrons form nucleus • have about the same mass • electron, 1/1840 the mass of a proton • Atoms have equal numbers of protons and electrons-so an atom is neutral

  5. Elements – contain one type of atoms • Periodic Table of Elements • Atomic Number – number of protons • Atomic Mass – number of protons + neutrons

  6. Elements you need to know • C • Ca • Cl • F • Fe • H • I • K • Mg • N • Na • O • P • S • Zn

  7. Isotopes • Isotopes – atoms with same number of protons, but different numbers of neutrons (same element) • identified by mass number • same number of protons=same properties • Radioactive Isotopes – nuclei unstable • break down at a constant rate over time • radiation can be dangerous • have practical uses • age rocks • treat cancer • kill bacteria

  8. Chemical Compounds • Chemical compound – the chemical combination of 2 or more elements in definite proportions. • shown by a chemical formula, H2O, NaCl • Compounds are held together by chemical bonds. • involves electrons in outer shell • Types of bonds: • Ionic – one or more electrons moves from one atom to the other • forms ions, one atom with a (+) charge and one with a (-) charge • NaCl- salt • Covalent – atoms share electrons • the electrons travel in the orbitals of both atoms • form a molecule • H2O - water

  9. Van der waals forces • When molecules are close together, a slight attraction can develop between the oppositely charged regions of nearby molecules. • Like H2O molecules which creates surface tension • Not as strong as ionic or covalent bonds

  10. Penny Lab • Problem: How many drops of water can a penny hold?

  11. Properties of Water • Water is the most abundant compound in living things. • Polarity – H2O, oxygen atom pulls electrons to it because it has 8 protons and H has 1 • so the O end of the molecule has a slight negative charge • the H end of the molecule has a slight positive charge • because water molecules are polar, they can attract each other

  12. The properties of water • Hydrogen Bond- a H atom on one water molecule is attracted to the O atom on another water molecule • Cohesion-attraction between molecules of the same substance • Adhesion-attraction between molecules of different substances

  13. Types of Mixtures made with water • Solution-ions dispersed in water (NaCl) evenly • Solute- (solid) the substance that is dissolved (salt) • Solvent- (liquid) dissolves the solute (water) • The polarity of water gives it the ability to dissolve substances. • Water is the greatest solvent on earth. • Suspensions-mixtures of water and non-dissolved materials • blood, mostly water with dissolved and undissolved particles

  14. PH scale • pH scale – indicates the concentration of H+ ions in solution • range 0-14 • neutral is 7, H+ and OH- ions are equal, pure water • lower pH (0-6), greater acidity • higher pH (8-14), more basic/alkaline • acid-higher concentration of H+ than pure water • base-lower concentration of H+ than pure water, more OH- ions

  15. Buffers • Buffers-weak acids or bases that can react with strong acids or bases to prevent, sharp, sudden changes in pH. • controlling pH in organisms is important to maintain homeostasis • 6.5-7.5 (pH of Blood), affects chemical reactions in cells

  16. Carbon Compounds • Organic Chemistry – the study of all compounds that contain bonds between carbon atoms. • Carbon has 4 valence electrons – outside orbital • each can form a strong covalent bond • bonds with many elements including other carbon atoms • forms carbon rings and chains, millions of complex structures • no other element comes close

  17. Macromolecules – giant molecules • Are made from many thousands of smaller molecules • formed by polymerization • monomers (smaller units) form polymers

  18. 4 groups of organic compounds • carbohydrates • lipids • nucleic acids • proteins

  19. Carbohydrates – sugars and starches • carbon, hydrogen, oxygen, 1:2:1 ratio • main source of energy for living things • plants and some animals; for structure • extra sugar stored as complex carbohydrates known as starch

  20. monosaccharides: simple sugars-glucose, galactose/milk, fructose/fruit • polysaccharides: many monosaccharides linked together (starch and cellulose)

  21. Lipids – fats, oils and waxes • not soluble in water • mostly C and H atoms • can store energy • important parts of membranes and waterproof coverings • steroids/chemical messengers • form when glycerol combines with a fatty acid

  22. Types of lipids • Saturated/fatty acid contains the maximum number of H atoms (solid-butter) • all C atoms are joined to another C atom by a single bond • Unsaturated/fatty acid at least one C-C double bond, not max. number of H atoms attached (olive oil-liquid at room temp.) • Polyunsaturated/fatty acids with more than one double bond • (corn oil, sesame, canola, and peanut oil)

  23. Nucleic Acid – store and transmit genetic info • macromolecules of H, O, N, C, P • polymers of nucleotides/joined by covalent bonds • nucleotide – 3 parts • 5-carbon sugar • phosphate group • nitrogenous base • two kinds • RNA, ribonucleic acid (contains sugar ribose) • DNA, deoxyribonucleic acid (deoxyribose)

  24. Proteins • macromolecules of N, C, H, O • polymers of amino acids • very diverse molecule • 20 found in nature – amino acids • all can join to form covalent bonds • instructions for arranging amino acids into proteins are stored in DNA

  25. Each protein has a special job! • Control rate of reactions • Regulate cell processes • Form bones and muscle • Transport substances into or out of a cell • Help fight disease • Protein shape is very important

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