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Meat Substitute Market Outlook, Opportunity And Demand Analysis, Forecast 2018 - 2025

Increase in incidence of such health disorders boost health and fitness consciousness among consumers. The adoption of vegetarian foods is on a consistent increase across the world.

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Meat Substitute Market Outlook, Opportunity And Demand Analysis, Forecast 2018 - 2025

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  1. Fraud Detection & Prevention Mark Meat Substitute Market Market Met Skim Market 210 Pages Report Global Opportunity Analysis & Industry Global Opportunity Global Opportunity Opportunity Analysis Opportunity Analysis Global Opportunity Analysis and Industry Analysis and Industry Analysis and Industry Global Opportunity Analysis and Industry Analysis and Industry and Industry Forecast, and Industry Forecast, 2014 - 2022 Forecast, 2014-2022 Global Opportunity Global Opportunity Analysis and Industry Forecast, 2017-2023 Forecast, 2014-2022 Forecast, 2014 - 2022 2014-2022 Forecast, 2014-2022 Forecast 2030 Forecast 2025 Download Request Sample

  2. Meat Substitute Market “Increase in incidence of such health disorders boost health and fitness consciousness among consumers. The adoption of vegetarian foods is on a consistent increase across the world. According to recent studies, 30% of Americans are not only leaving meat off their plates but also seeking out plant-based meat alternatives. Consumers are expected to become selective in their food habits to avoid severe health issues. This in turn is expected to drive the meat substitute market growth.” Sheetanshu Upadhyay at AMR Download Request Sample

  3. Meat Substitute Market According to a new report published by Allied Market Research titled, Meat Substitute Market by Product Type, Source and Category: Global Opportunity Analysis and Industry Forecast, 2018-2025," the global meat substitute market size was valued at $4,175 million in 2017, and is expected to reach $7,549 million by 2025, registering a CAGR of 7.7% from 2018 to 2025. Europe dominated the global meat substitute market in 2017, accounting for 38.5% of the total revenue. The meat substitute market by product type comprises products prepared from tofu, tempeh, textured vegetable protein, seitan, quorn, and other plant-based sources. Textured vegetable protein (TVP)-based meat substitutes occupied the largest market share of 35.8% in 2017 as it is the basic ingredient in most of the soy-based meat substitute products. In terms of growth, Seitan-based meat substitutes are projected to exhibit an impressive CAGR of 9.4%, owing to increase in adoption in the food service industry. Download Request Sample

  4. Meat Substitute Market Most of the food and snack products, marketed as meat substitutes are either frozen, refrigerated, or shelf-stable. Products offered by leading meat substitute companies such as Amys Kitchen, Beyond Meat, and others, primarily belong to frozen category. However, shelf stable category is projected to exhibit the fastest growth in the coming years. Various categories of meat substitutes marketed by players include frozen, refrigerated, and shelf-stable products. Frozen meat substitutes occupied a prominent market share of 77.2% in 2017, followed by refrigerated and shelf stable meat substitute products. The shelf stable category is anticipated to exhibit the fastest CAGR of 9.1% from 2018 to 2025. Download Request Sample: https://www.alliedmarketresearch.com/request-sample/816 Download Request Sample

  5. Meat Substitute Market Major Companies:  Amys Kitchen Inc.  Beyond Meat  Cauldron Foods  Garden Protein International Inc.  Meatless B.V.  Quorn Foods  Vbites Food Ltd.  Morningstar Farms  MGP Ingredients Inc.  Sonic Biochem Extractions Limited Flat 20% Discount on All License Type @: https://www.alliedmarketresearch.com/checkout/606900 * Offer Valid Till 20th April 2019 Download Request Sample

  6. Meat Substitute Market Key Findings of the Meat Substitute Market:  In terms of value, the quorn-based segment is expected to grow at a CAGR of 8.5% during the forecast period.  Europe is expected to dominate the market, registering a CAGR of 7.3% in terms of value.  Asia-Pacific is projected to exponential growth in demand throughout 2025, growing at the highest CAGR 9.4%, in terms of value.  Soy-based segment is anticipated to dominate the global meat substitute market registering CAGR of 7.2%.  In the global meat substitute market, the shelf stable segment is expected to grow at a CAGR of 9.1%, in terms of value. Access full report@: https://www.alliedmarketresearch.com/meat-substitute-market Download Request Sample

  7. Meat Substitute Market Contact: David Correa 5933 NE Win Sivers Drive #205, Portland, OR 97220 United States Toll Free (USA/Canada): +1-800-792-5285, +1-503-894-6022, +1-503-446-1141 UK: +44-845-528-1300 Hong Kong: +852-301-84916 India (Pune): +91-20-66346060 Fax: +1⟨855⟩550-5975 help@alliedmarketresearch.com Web: https://www.alliedmarketresearch.com Download Request Sample

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